I-Custard ne-tsholatshi I-Absolutely magic custard i-cream ye-oyile yitroleyile-iyinqabileyo kakhulu, inqabileyo kwaye idle. I-Custard creams iyahlukaniswa ngothando lwabo, ukuthungwa kwe-silky. Kwaye le ncokoti-custard ifumana inqabileyo ekhethekileyo ngenxa yobuninzi be-ts'oletele ekubunjweni kwayo. Ubukho be-vanilla ishukela kuphela buphucula ukunambitheka kokhilimu. Esi sikhilimu sifanelekile ukuzalisa amaqebelengwane, ama-tubes, iibhasikiti, izitya zeebhasiki.
Izithako:- I-chocolate emnyama 100 g
- Ibhotela 250 g
- Ushukela, i-vanilla 15 g
- Ubisi 150 ml
- Amaqanda inkukhu 1 pc.
- Inyathelo 1 Ukulungiselela i-cream ye-carrot ye-bhotela yase-butter cream sidinga ibhotela, i-tsholatshi emnyama, iqanda, ubisi, iswekile.
- Inyathelo 2 Hlanganisa nobisi kunye neqanda kunye noshukela le-vanilla.
- Isinyathelo 3 Gqugquzela kakuhle. Ungakwazi ukubetha kunye nomxube.
- Isinyathelo 4 Beka umlilo omncinci kwaye upheke, uvuselele, 1 ngomzuzu emva kokubilisa.
- Inyathelo lesi-5 Yongeza i-tsholeta kumxube oshushu.
- Isinyathelo 6 Susa ekutshiseni uze uqhube uze ushulele uphephe. Yinyani.
- Inyathelo lesi-7 Ukubethelela iqondo lokushisa kweeklasi kwioli.
- Isinyathelo 8 Yongeza umxube we-ts'oleta kwiingxenye, ukuhlawula rhoqo.
- Inyathelo 9 Ngaphambi kokusetyenziswa, ifriji efrijini imizuzu engama-30.