Iipancake zincinki zincomeke kakhulu ezimnandi kunye neepinkiki zepinki. I-arhente yombala yemvelo yee-pancake ezinjalo zenziwe i-beetroot. Siyabulela i-pancake yayo itholakala "enhle". Inqabileyo yezona ezininzi zeebhere kwiipakeki ziphantse zive. Ukuzaliswa kukulungele ukusebenzisa i-curd kunye nemifino okanye i-cheese edibeneyo ne-garlic. Emva koko i-flavour beetroot ye-pancake izakudlala ngendlela ekhethekileyo!
Izithako:- Umgubo wengqolowa 2 tbsp.
- Beetroot 200 g
- I-Sugar 2 tbsp. l.
- Ityuwa 1 tsp.
- Ryazhenka 50 ml
- Ubisi 1.5 tbsp.
- Amaqanda inkukhu 1 pc.
- Ioli ye-sunflower ecocekileyo i-sunillar 50 ml
- Inyathelo 1 Ukulungiselela i-beet pancake sidinga ufulawa, ubisi, ubisi olunotyiweyo, iqanda, ioli yelanga, iswekile, ityuwa, iibhotile ezibhaka.
- Isinyathelo 2 Bilisa i-brew okanye ubhaka uze uphekwe. Sika kwiinqununu.
- Inyathelo lesi-3 Yongeza iibhontshisi kubisi.
- Isinyathelo 4 Gaya nge-blender.
- Inyathelo 5 Yongeza iqanda neyezhenka.
- Inyathelo 6 Yongeza ityuwa, iswekile kunye nomgubo. Hlanganisa kakuhle.
- Isinyathelo 7 Yiyeke i-pancake mass mass yimizuzu engama-30.
- Isinyathelo 8 Bhaka kwi-heat ephakathi kumacala omabini kwipeni yokucoca, ugcobe ngeoli yezolimo.
- Isinyathelo 9 Ukulungelelanisa i-pancakes yinto enhle kakhulu yokukhonza ngetekisi edibeneyo okanye i-curd mass mass!