Iikhokheki nge imbewu ye-poppy Ezi zikhephe ezincinane ze curry ziyaziwa kakhulu eRashiya nase-Ukraine. Kithi, ama-muffins avela eMelika, apho aphuma khona, ephuma kwimibutho ebanzi ngasekupheleni kwe-50 yekhulu lokugqibela. Bajonge nje njengamaqebengwane aqhelekileyo kumntu wethu, nangona kunjalo, ahluke kubo ekugqibeleni ukupheka okugqityiweyo - ama-muffins aphezulu kwaye athengisa. Ama-Muffins amnandi kunye neendidi ezahlukeneyo - zivumba, iziqhamo ezininzi kunye namaqabunga, izithelo ezomileyo kunye neziqhamo, iinqabileyo kunye namantongomane, amaconsi e-chocolate, i-confiture kunye ne-jam. Futhi i-unsweetened - neeshizi, ham, imifuno, amakhowe, inyama okanye intlanzi. Zama ukupheka ama-muffins amnandi athathekayo kunye nenkohlakalo nephunga lemon enamandla!
Izithako:- Umgubo wengqolowa 3 tbsp.
- Amaqanda inkukhu 2 amaqhosha.
- I-Lemon 1 pc.
- Yoghurt 375 ml
- Poppy 2 tbsp. l.
- I-Sugar 1 tbsp.
- Soda 6 g
- Ibhota 200 g
- Ityuwa 6 g
- I-baking powder 2 tsp.
- I-powar powder 1 tbsp. l.
- Inyathelo 1 Ukulungiselela ama-mufini esiyayifunayo: umgubo wengqolowa, ibhotela, amaqanda, iswekile, i-yoghurt yendalo, i-lemon, i-poppy, i-powder baking, i-soda, ityuwa.
- Inyathelo 2 Hlanganisa zonke izithako ezomileyo kwisitya esinye: ufulawa, i-powder baking, i-soda, ityuwa ne-poppy.
- Isinyathelo 3 Kwesinye isidlo, nyibilike ibhotela, yongeza ishukela uze udibanise yonke into ngomxube kuze kube yinto enqabileyo.
- Inyathelo 4 Kwimxube yeoli, enye ibetha amaqanda ama-2 - emva kokubetha umxube mnye.
- Inyathelo 5 Geza lemon uze ubambe imizuzu emi-5 ngamanzi abilayo ukuze wenze kube mnandi. Emva koko bhekise isantya esikhitshiweyo. Yongeza i-1 yepunipoon ye-lemon yenyuka ukuvavanya 1.
- Inyathelo lesi-6 Ngoku kukhangeleka ukwahlula yonke i-yogurt kunye nomxube owomileyo kwiindawo ezi-3. Faka inhlama ye-1/3 inxalenye ye-yogurt-kwaye udibanise ngokukhawuleza okanye umbethe kunye nomxube (akuyimfuneko ukubetha ixesha elide).
- Inyathelo 7 Yongeza i-1/3 yomxube oomileyo kwakhona - ukubetha ngokukhawuleza kunye nomxube okanye udibanise. Phinda amanyathelo 6-7 2 amaxesha angaphezulu uze uphume kwint yogurt kunye nomxube owomileyo.
- Isinyathelo 8 Inhlama ye-muffins ikulungele. Yiyeke imizuzu eyi-10.
- Isinyathelo 9 Okwangoku, faka iipilisi zamaphepha kwi-mold ye-muffin (awudingi ukuyihlutha) okanye ubeke umlo ngebhotela.
- Inyathelo 10 Isibongo ngasinye kufuneka sigcwaliswe ngokupheleleyo ngenhlama.
- Inyathelo 11 Bhaka inafin e-ovini kwisebusuku ye-180-190 ° C malunga nemizuzu engama-25-30. Hlanganisa i-3 tbsp. l. ijusi yomlambo nge-1 tbsp. l. ushukela otyongwe. Isiraphu isetyenziswe ukusuka phezulu kunye nebhayisiki yokutya kwiimfenjini ezifudumeleyo. Kugqityiwe kwaye kuhlanjululwe nge-syrup muffins ukushiya ukupholisa, uze ususe ekubunjeni.