- Iifatates ezincinane - 500 iigremu
- Ioli yeolive - izinto ezi-3. iipuni
- Ityuwa - 1,25 iitapuni
- Umsi wepilisi - 1/2 iTaspoon
- Iigali - ii-4
- Imayonnaise - 4 Ubugcisa. iipuni
- Ijusi le-lemon - 1 st. i-spoonful
- I-Mustard - 1 ithispoon
Ewe, zilapha zonke izithako zethu ezifunekayo ukwenza isaladi yaseSpanish kwiitatayi ezibhakiweyo. Njengoko ubona, baninzi kakhulu kubo, kwaye zonke ziyafumaneka. Iitatayi ngonononophelo, ityuwa kunye nepilisi, zifefe iincinci ngeoli yeoli kunye ne-baking tray. Bhaka iminyaka engama-40 kude kube yinto emnyama. Izihlandlo ezibini ngeli xesha, iifatata kufuneka ziguqulwe - ukwenzela ukuba i-crust ihlanganiswe ngokufanayo. Hlanganisa isardadi, i-mayonnaise kunye neoli yeoli. Yongeza i-garlic eqoshiwe kunye nejisi lemon. I-Solim, pepper, xuba uze udibanise. I-sauce eyiphumela izaliswe ngamazambane aphekiweyo. Siyixube kakuhle. Yenziwe! Ukukhonza kubanda.
IiNkonzo: 3