I-Italian pie Pizza empeleni i-pie evulekileyo eneendidi ezahlukileyo, inani lalo alikwazi ukubala. Ngamanye amaxesha ndibeka yonke into esefrijini, uyibeke kwimayonnaise okanye i ketchup, ufafaze ushizi uze uyithumele ehovini. Ngamanye amaxesha, endaweni yokuvavanya, isilungiso esisetyenzisiweyo sisetyenziswe. Ngokuncedwa ngamalungiselelo anjalo, i-pizza ingafakwa ngemizuzu. Oku kubaluleke ngakumbi xa abahlobo beza kutyelela ngokungalindelekanga okanye nje abanalo amandla kunye nexesha lokuma bengenzi lutho ngesitofu ixesha elide.
Izithako:- Umgubo wengqolowa 1 tbsp.
- Ityuwa 1 tsp.
- I-Pepper emnyama mnyama 1 i-pinch
- Ioli ecocekileyo ye-sunflower 1 tbsp. l.
- Amaqanda inkukhu 1 pc.
- Iipatata 2 ii-pcs.
- Iigrafu 2 iigraves
- I-Crab stick 200g
- Ityuwa 1 i-pinch
- Iingqayi zesonka 1 tbsp. l.
- I-cheese nzima 150 g
- IMayonnaise 4 tbsp. l.
- I-anyanisi 1 pc.
- Amaqanda inkukhu 2 amaqhosha.
- I-Karoti 1 pc.
- Ioli ye-sunflower ecocekileyo yelanga le-3 tbsp. l.
- Inyathelo 1 Ukupheka i-pizza, kufuneka uthabathe amazambane, amaqanda enkukhu, umgubo ophezulu ophezulu, i-crab sticks, i-karoti, i-anyanisi, i-mayonnaise, i-garlic, i-oyile yemifuno, i-cheese elukhuni, ityuwa, i-pepper ebomvu kunye neentlanzi.
- Inyathelo 2 Ukulungiselela inhlama. Iipatata kwi-peel zityholoza amanzi ashushu anetyukile kwaye ubilise kude kube lula.
- Inyathelo 3 I-Peel uphinde usonge amazambane ashushu.
- Isinyathelo 4 Eyona nto ipholile, yenza iqanda, yongeza umgubo, ipilisi kunye netyuwa.
- Inyathelo 5 Gquba inhlama ide ilula.
- Inyathelo 6 Ukulungiselela ukuzaliswa. I-bulb ihlambulukileyo, isinqunwe kwisiqingatha, kwaye emva kwesiqingatha ngasinye sihlulwe sibe ngamacangci amancinci.
- Inyathelo 7 Faka i-anyanisi ecoliweyo kwi-pan yokucoca ngeoli eguqulwayo kwaye ulondoloze kude kube lula.
- Isinyathelo 8 Iikroti zihlambulule kwaye zityhuse kwi-grater ukulungiselela iinqatyambo eKorea.
- Isinyathelo 9 Beka iinqotyisi kwi-anyanisi.
- Inyathelo 10 Hlanganisa yonke into phantsi kwesiqhekeza kude kube iinqwelo ezinqabileyo.
- Isinyathelo 11. I-Crab iyakuthi ihlambuluke kwigobolondo yokwenziwa, inqunywe kwisiqingatha kunye, uze udibanise.
- Isinyathelo 12 2 Ubilise amaqanda ngemizuzu eyi-10, ubale ukususela ekuqaleni kweamanzi abilayo, upholile emanzini abandayo, udibanise, uze unqunyulwe kwiikhabhi ezincinci.
- Inyathelo 13 Ukudibanisa iinqaba, amaqanda, anyanisi kunye neeqathi. ITyuwa ukunambitha. Unokufefa ngemifuno yokutya (ityuwa).
- Inyathelo 14 Gxila ekuzaliseni.
- Inyathelo le-15 Gweba igalikhi kwaye uyibeke kwi-grater.
- Inyathelo 16 Hlanganisa igalikhi kunye neepunipoon 2 ze-mayonnaise.
- Inyathelo 17 Hlanganisa i-sauce kude kube lula.
- Inyathelo 18 I-Grate ishizi kwi-grater.
- Inyathelo 19 Ukulungiselela i-pizza. Ngesitya sokupheka, gcoba ngeoli yezolimo kwaye ufefe ngeentlanzi.
- Inyathelo 20 Beka inhlama yezambatho kwi-mold, yinqanaba kwaye uphakamise imida.
- Inyathelo 21 Hlaba intlama kunye ne-mayonnaise kunye ne-garlic sauce.
- Isinyathelo 22 Phezulu kweso sauce sisebenzise ukuzaliswa.
- Inyathelo 23 Vala ukuzaliswa ngenetha kwi-mayonnaise esele.
- Inyathelo 24 Phakamisa phezulu kwe-pizza ngeeshizi. I-pizza ibhaka ngexesha lokushisa kwe-180 ° C malunga nemizuzu engama-30.