I-Pumpkin Pie ne-cream cream

Inhlama yephunga Lungisa loo phayi ilula kakhulu. Iyakwazi ukulungiselela itiye ngexesha lempompo, elihlala ekwindla ukusa. Ukwenza iifatata ezigcotyiweyo, kufuneka uzinqumle zibe ziqhekeza uze ubhaka ehovini, zifakwe kwi-foil. Ukujonganisa ithanga elibiweyo. Ukuba amazambane ahlambulukileyo anxibile, engeza ama-3 weetapuni zamanzi abilisiwe. I-cream yamasiki khetha ukwanda. Emva koko kuya kubakho ukudweba ngcono iipatheni phezulu kwinqayi, kwaye inhlama yamathanga ayiyi kudibanisa kunye nekhilimu. Ikhekhe yabukeka ithambileyo, nephunga elincinane lelinamoni.

Inhlama yephunga Lungisa loo phayi ilula kakhulu. Iyakwazi ukulungiselela itiye ngexesha lempompo, elihlala ekwindla ukusa. Ukwenza iifatata ezigcotyiweyo, kufuneka uzinqumle zibe ziqhekeza uze ubhaka ehovini, zifakwe kwi-foil. Ukujonganisa ithanga elibiweyo. Ukuba amazambane ahlambulukileyo anxibile, engeza ama-3 weetapuni zamanzi abilisiwe. I-cream yamasiki khetha ukwanda. Emva koko kuya kubakho ukudweba ngcono iipatheni phezulu kwinqayi, kwaye inhlama yamathanga ayiyi kudibanisa kunye nekhilimu. Ikhekhe yabukeka ithambileyo, nephunga elincinane lelinamoni.

Izithako: Imiyalelo