Isaladi kunye nama-croutons kunye neshizi Le saladi yintlangano enhle yashizi enetyuwa, utamatisi omtsha, amaqanda ezinqanawa kunye ne-crunches ye-rye, i-piquancy ekhethekileyo inika i-violet basil entsha ngokugqoka i-lime juice kunye neoli yeoli. Lo isaladi unomsoco, uqobo kwaye ufanelane ngokufanelekileyo kwitafile yeholide, kunye nesidlo sosuku. Yilungiselelwe ngokukhawuleza kwaye ngokukhawuleza, kwaye isiphumo siya kulandela!
Izithako:- Utamatisi we Cherry 14 ama-pcs.
- Oliver oil 10 ml
- Garlic 1 clove
- Isonka se-rye 120 g
- Iinqwenga zamaqanda ama-7.
- Brynza 120 g
- Ityuwa 0.5 tsp.
- I-Basil eluhlaza okwesibhakabhaka intsha 0.2
- I-juice yomlingo 10 ml
- Ioli yeoliyi 3 tbsp. l.
- Ubisi obumnyama obumnyama 2 g
- Inyathelo 1 Ukulungiselela isaladi, sidinga ushizi, amaqanda ezinqanawa, utamatisi we-cherry, isonka se-rye, i-basil, i-garlic, i-lime, ioli yeoli, umsila omnyama omtsha, ityuwa.
- Inyathelo lesi-2 Sinqumla isonka kwiincubesi ezincinci.
- Inyathelo 3 Yinqumle iitamatisi kwiigumbi uze ususe iziqu.
- Inyathelo lesi-4 Siyinqumle ishizi ngendlela efanayo nesonka kwi cubes ezincinci.
- Inyathelo lesi-5 Fry isonka kwioli yeoli, ufefe nge-garlic eqoshiwe ekupheleni kokufrywa uze ufake kwisitya. Amathanga amnandi afakwe ngephunga legalikhi. Makhe zipholile ngokupheleleyo.
- Inyathelo lesi-6 Iifom ze-quil, ubilise, uhlambulule uze uthinte kwiigumbi.
- Inyathelo lesi-7 Kwisitya esinzulu, sasaza iitato ezisikiwe, ushizi namaqanda, i-croutons ecolile, i-basil echotshoziweyo.
- Isinyathelo 8 I-Solim, ipepper ukulila, ixesha le juice kunye neoli yeoli. Kubalulekile ukuba ityuwa kunye nokuba i-cheese isele isarti.
- Isinyathelo 9 Buhlungu ngokukhawuleza isaladi uze uyisebenze etafileni!