1. Beka ipaka yokucoca emlilweni. Phalaza amanzi kuwo kunye no-2.5 wezipuni zeshukela. Umlilo unciphisa
- I-Curd - 200 Grams
- Izinto ze-Cream - 3. iipuni
- Amanzi - 3 izinto. iipuni
- Ushukela kwi-caramel - 2.5. iipuni
- Ushukela kwi-cottage cheese - 1,5 Ubugcisa. iipuni
- Ierberberries - 40-50 iigremu
1. Beka ipaka yokucoca emlilweni. Phalaza amanzi kuwo kunye no-2.5 wezipuni zeshukela. Umlilo wehlisa umyinge. Hlanganisa amanzi kunye noshukela uze ulinde ukuba iibhola zivele. 2. Ngoku, xa nje sinexesha elincinci, hlambulula ama-strawberries, susa imisila kuyo kwaye uyinqumle ibe ngamaqhezu amancinci. Emva kwemizuzu engama-2-3 emva kokubonakala kwamabhule kwi-pan yokucima, i-caramel iya kuqala ukuguqulwa. Ngeli nqanaba, songeza ama-strawberries kuwo. Siyakhupha imizuzu embalwa kwaye sisuse ipenki yokucima emlilweni. 3. I-Cottage ushizi, ukhilimu kunye noshukela kufuneka betshiswe ukuze ufumane ukhenkco womoya. Oku kunokwenziwa kwi-blender, ukubetha kunye nomxube okanye i-whisk. 4. Yilungiselele izitya ezimbini ezintle kwaye uzibeke. Phezulu nge strawberry caramelized. Ndiza nje xa ndibeka umfanekiso kunye nama-strawberries amnandi. Oku kwenzeka xa umntu engafuni i-strawberries kwi-caramel.
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