Kwiinjongo zikaMadeleine ... Kwaye kwenzeka ukuba ii-cookies uMadeleine waba ngumnye wabantwana abathandayo. Enoba ityala lenzeni lenza umsebenzi walo, okanye mhlawumbi nje luhlobo lwama-scallops olwandle oluthandayo, kodwa ndiyasola ukuba i-taste kunye nefom zibandakanya apha. Kwaye ke, ukuze ungabakhuzi abantwana ukuba bangadli i cookies, kuba isabelo sasikwa phantse nsuku zonke, ndagqiba kwelokuba ndongeze "i-zest", okanye endaweni yam almond amathandayo, kunye nendlela yokubhathela i-chocolate. Kwavela kakhulu kakhulu ... kwaye ihle kakhulu! Emva koko, kwakudingeka ukhethe igama le-pechenyushek, kuba akusekho i-classic "Madlens", kodwa kuphela nje efana nale bhasikidi ehlambulukileyo. Ngokubanzi, wagqiba ekubeni enze ngokucacileyo kwaye aqondakalayo, ushiye igama elithi "Madeleine", kodwa loo nto imele ifihlwe imfihlelo yokutya - i-chocolate. Kuyenziwe, njengabo bonke abanengqondo, abalula. Inyaniso ngoku ayiyona enye yezo zinto zihlala zihamba. Kuluhlu lwemveli lwezithako, ngoku sizakongeza ii-almond kunye ne-chocolate carta, okuthandayo. Okulandelayo, njengesiqhelo, sidibanisa zonke izithako ... ngokufanelekileyo, jonga ngokwakho.
Izithako:- Amaqanda inkukhu 2 amaqhosha.
- Ishukela 100 g
- Ukhula, ingqolowa 120 g
- Ii-almond 30 g
- Ibhota 120 g
- I-nut nut nut 3 tbsp. l.
- Inyathelo 1 Uya kuyimfuneko: amaqanda, ushukela, umgubo, ii-almond zomhlaba, ibhotela (nyibilika), i-chocolate.
- Inyathelo 2 Hlanganisa amaqanda ngeeshukela kwindawo elula.
- Inyathelo lesi-3 Kwisishukela seqanda, qhekeza umgubo uze ungeze ii-almond zomhlaba. Gcina.
- Isinyathelo 4 Gcoba ibhotile etyunyiweyo kwi-intlama. Gcina kakuhle.
- Inyathelo 5 Kwi-mold, faka isipuni sesinhlama. Phezulu nge-teaspoon ye-pasta.
- Inyathelo 6 Hlanganisa ipoyipoon ye-dough kwi-chocolate.
- Inyathelo lesi-7 Bhaka kwi-ovini engama-180 ukuya kwi-17-20 imizuzu.