Iikhokheki nge-apple mousse

Ukucwilisa i-oven ukuya kuma-350 degrees Fahrenheit (175 degrees C). I-oil sheet yokubhaka yokubhaka Izithako: Imiyalelo

Ukucwilisa i-oven ukuya kuma-350 degrees Fahrenheit (175 degrees C). Lubricate i-pan ngeoli okanye iargarini. Kwisitya esiphakathi, ubetha ibhotela, ishukela elimdaka kunye neqanda lide lihle. Yongeza i-apple mousse. Kwisitya esisodwa, hlanganisa umgubo, i-baking soda, ityuwa kunye nomxube ococekileyo owenziwe okwenziwe ukuze wenze i-pumpkin pie. ISI C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C Ukusasazeka kwiphepha lokubhaka. Bhaka kwihovini eguqulwe phambili ngaphambi kwemizuzu engama-25, okanye kude kube yigolide kwimida. Phezulu kwi-grate. Kwisitya esincinci, xuba i-confectionery ushukela kunye nebhotela. Шиши дши д C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C I-Smear kwikhefu elibandayo ngaphambi kokuhlukana ngamacengeki amancinci.

IiNkonzo: 20