I-anyanisi igcina i-batter. I-anyanisi igqiba ngokutshabalalisa ingqolowa kunye nomgubo wengqolowa kunye neentlobo zezonkwa zokutya kunye neesame, ezifinywe kwioli ezinzulu, ziba zikhuni, igolide, ikhangele kwaye ikhangeleke! Le ngxube inokunikwa ibhiya. I-anyanisi kufuneka ikhethwe ngokukhulu, ilungile okanye imhlophe. Amathongo e-anyanisi afudumele, kwaye sele sele selehlile!
Izithako:- I-anyanisi 2 iipcs.
- Umgubo wengqolowa 4 tbsp. l.
- Ukhula, ummbila 2 tbsp. l.
- Izikrakra ezine 4 tbsp. l.
- Sesame White 2 tbsp. l.
- Amanzi abilisiwe 125 ml
- Ityuwa 1.5 tsp.
- I-Pepper emnyama mnyama 2
- Ioli ecocekileyo ye-sunflower 400 ml
- Inyathelo 1 Ukulungiselela iindandatho ze-onion eziqhekekileyo, sidinga i-anyanisi enkulu, umgubo wengqolowa, umgubo wengqolowa, i-breadcrumbs, i-sesame emhlophe, ityuwa, i-pepper emhlabathini, i-oyile ecocekileyo yokunambisa amanzi, abilisiwe.
- Isinyathelo 2 Sihlambulula i-anyanisi, sinqunyulwe kwiindandatho, sahlukanise ngamacandelwana.
- Inyathelo 3 Hlanganisa ingqolowa nomgubo wengqolowa.
- Isinyathelo 4 Yongeza ityuwa kunye nomsila omnyama, uthele amanzi abilayo kwiincinci ezincinci ukuze inhlama ifumane ukuhambelana kwazo zombini ipakeki. Sishiya i-batter yethu imizuzu eyi-10 ukubonisa ubungqina.
- Inyathelo 5 Hlanganisa i-breadcrumbs kunye nesesame esimhlophe.
- Inyathelo 6 Iingubo ze-anyanisi zityinyiwe kumacala onke kwi-batter.
- Isinyathelo 7 Ngokukhawuleza kuqubuka kwii-breadcrumbs. Ukutya kufuneka kufake iindandatho ezivela kumacala onke. Le nkqubo ihamba ngokufanelekileyo kunye neefoloki ezimbini okanye iintsimbi zaseTshayina.
- Isinyathelo 8 Iindlovu ze-anyanisi zifakwe kwiincinci ezincinane ngobuninzi beoli ejongene ne-sunflower elicocekileyo phezu kobushushu obude kumacala omabini de kubekho ukubonakala kwegolide.
- Isinyathelo 9 Sasaza iindlovu zowisikiweyo ezifakiwe kwiphilisi yephepha ukuze uthathe ioli. Sisebenza ngokufudumala okanye kubanda ngenxa yokutya.