I-cutlets ye-duck I-Duck inyama iqulethe izinto ezininzi, i-selenium kunye ne-phosphorus, kunye nomxholo wayo, i-vitamin A iphakamileyo kabini njengenyama yezinye iintlobo! Idada yenyama ngokwalo iyanqatha ngokwaneleyo, ngoko ke kulabo abasondlayo, inyama enjalo ayicebisi! Ukusuka kwidada yenyama unokupheka inani elikhulu lezitsha, kwaye ziphi i-cutlets ezimnandi kuyo! I-soft, ecebileyo, enomhlaza! Inxalenye yebhotela kwi-cutlet ngayinye yenza ukuba ithetheke ngakumbi kwaye inika inqaku elikhethekileyo elincinci, nangona ayinakongezwa!
Izithako:- I-Duck fillet 650 g
- Ityuwa 1.5 tsp.
- Iqhamo lommbila 6 tbsp. l.
- Ioli ecocekileyo ye-sunil 125 ml
- Ibhota 50 g
- Amaqanda inkukhu 1 pc.
- Ubisi 180 ml
- Isonka esimhlophe 130 g
- I-anyanisi 1 pc.
- I-Pepper emnyama mnyama 3
- Inyathelo 1 Ukulungiselela ama-cutlets kwi-duck inyama, sidinga i-duck fillet, i-anyanisi, iqanda le inkukhu, ibhotela, isinkwa esimhlophe, ubisi, i-oyile, i-oyile, i-corn, i-salt kunye ne-pepper.
- Inyathelo lesi-2 Yinqumle iinqununu zedada zibe yizicucu (kunye okanye ngaphandle kwesikhumba, ukwenzela ukuba ama-cutlets angabi mafutha).
- Inyathelo lesi-3 Isonka esityiwe ebisi.
- Inyathelo lesi-4 Sidlula inyama yokudla inyama yodada, isonka sisinkwa ngesinkwa, anyanisi.
- Inyathelo lesi-5 Sinyathela kwiqanda, ityuwa kunye nepelepi.
- Inyathelo 6 Hlanganisa inyama enqotyisiweyo kude kube lula.
- Inyathelo lesi-7 Senza ifom ye-meatball, iphakathi kwendawo esiyibeka kuyo ibhotela.
- Inyathelo 8 Sinqumla i-patties kuwo onke macala kumgubo wengqolowa.
- Isinyathelo 9 I-cutlets ye-dry ehamba ngamacangca ukusuka kumacala amabini kwioli ye-solide ecocekileyo.
- Inyathelo 10 Iinqununu zingagcinwa xa zifunwa, kodwa andizange ndicime. Ncedisa ushushu, kwiipatates ezigciniweyo kunye / okanye isaladi yemifuno.