Iipatata ezibhaka nge-rosemary kunye neparmesan

Ezi zizithako zethu - ukucaca, ngoko kuthetha :) Yonke imayini yamatatye kwaye unqumle izithako:

• Iifatata ezinkulu - iziqhezu ezine
• Iqela le-rosemary - 1 iqhekeza
• I-Garlic - 3 Amazinyo
• Ioli yeoliva - 2 izinto. iipuni
• Ityuwa, ipepper - - Ukunambitha
• I-Parmesan Grated - 100 igrama

Imiyalelo

Lezi izithako zethu - ukucaca, ukuthetha kanje :) nganye iitatata zingam kwaye zigalelwe kwiigumbi. Sifaka kwiphepha lokubhaka. Kulapho sifaka igarlic ekhishwe kunye ne-rosemary. Yongeza ioli yeoli, ityuwa kunye nompompe. Hlanganisa kwaye ubhake imizuzu engama-180 kwii-180 degrees, uze ufefe iifatate kunye neparmesan uze ubhaka enye enye imizuzu emi-5-7. Yenziwe!

IiNkonzo: 3-4