- Iipatates - iingcezu ezili-10 (ubukhulu obuphakathi)
- I-Stew - 1 Piece (tin tin)
- Ukuqubuda - iziqwenga ezi-5
- Iigali - amazinyo ama-10
- ITyuwa - I-3 Pinch
- I-Bay Leaf - - Ukunambitha
- Uhlobo olutsha - i-piece (piece)
Lungiselela zonke iimveliso eziyimfuneko. Iipatata, i-garlic kunye ne-onion peel. Siphula amazambane zibe ngamaqabunga amancinane, thabatha isitya kwisitya kwisidlo esilungileyo uze usixoqe ngefoloko ukuze kungabikho izilwanyana, kwaye sinciphise imifino. Sifaka iifatata kwisitya se-multivark. Nceda nceda! I-oyile ayifuni isitya, njengoko i-stew iyimveliso enobuthi. Emva koko sifaka ama-anyanisi amakhulu kunye negarlic. Emva koko wabeka isitya. Yongeza amacandelo ambalwa eqabunga. Solim. Ukudibanisa yonke into, vala isivalo. Lungisa i-multivark kwi "yokucima" imodeli uze uyibeke kwiiyure eziyi-1.5.
IiNkonzo: 4-5