Isaladi yaseThailand yamakhukhamba Kuthi kwenzeka ukuba siyazijwayele ukuzalisa nayiphi na isaladi yemifuno kunye neoli yemifino, ukhilimu omuncu okanye i-mayonnaise. Kwiminyaka yakutshanje, udumo oluye lwafumana kunye ne-soy sauce, apho abaninzi bayeke ukusebenzisa ityuwa. Kodwa imifuno entsha imnandi ngokwabo kangangokuba ayifuni ukuba ibe ne-refueling. Ukuba uye waya eThailand waza wazama ama saladi kazwelonke apho, uya kuvuma nale ngxelo. Emazweni asempuma, ngokuqhelekileyo, imifuno enamakhayo, iziqholo kunye nejusi yemonisi zisetyenziselwa ukuthungca intlanzi yesitya, ukuze ibenze. Umzekelo umvuzo wekakhukhamba waseThailand omnandi kunye omuncu. Into enjalo engaqhelekanga, kubonakala ngathi, isaladi elula yamakhukhamba, okusemhlabeni wethu kunzima umntu ukuba amangaliswe, mnike i juisi yelisi kunye noshukela. Kuyavuma, ukwamkelwa kuyinto elula kakhulu, kodwa ngenxa yezizathu ezithile akuze kwenzeke kuthi ukuba sisonge isonka kwi-cucumber esikhundleni seetyuwa, nokuba esikhundleni sothumbule okanye ioli yeoli okanye i-lemon juice. Kodwa, xa uzama, uya kuxabisa into entsha entsha yokutya kwaye ufuna ukufunda ezinye zokupheka zokutya zaseThai. Kwaye siya kunceda kule nto.
Izithako:- Ikhukhamba 3 iipcs.
- Lime 0.5 pcs.
- I-Parsley entsha 0.25 ibhola
- Uhlaza anyanisi 0.25 ibhola
- I-Sugar 1 tbsp. l.
- ISesame White 1 tbsp. l.
- Inyathelo 1 Ukufumana isaladi, kufuneka uthathe ukhukhamba, i-lime, ushukela nemifuno.
- Inyathelo 2 I-Porridge kunye no-anyanisi, hlamba uze udibanise.
- Isinyathelo 3 Geza unqume ukhukhamba. Ukuba ulusu lubumnyama, kungcono ukuluhlambulula.
- Inyathelo 4 Xhuma iikomkom, imifino, 1 tbsp. ushukela kunye nejusi yeqhekeza.
- Inyathelo 5 Hlanganisa isaladi kakuhle, sebenzisa ngeesame.