I-Cupcake kunye neentshizi ezimbini Ikhekhe elimnandi le-cheese! Inomdla ngokwenene kubantu abathandayo amaqebelengwane. Ikhekhe kunye nale recipe yinto enqabile kakhulu, idibeneyo, kunye noshizi ocebileyo (nangona ushizi!) Ukutya kunye nephunga! Ewe, indawo ekhethekileyo phakathi kwezithako i-Parmesan ushizi - ngaphandle kokuba ikhekhe ayiyi kukhangela! Isakhiwo somgubo ogqityiweyo sinobubele, sisithambileyo, ndiza kuthetha-uphelele! Le ngqayi ingabhekiswa kuzo zombini ezithandekayo kwaye zingengamnandi, njengento enhle itiye, kunye nesonka kwisifundo sokuqala nesibini! Ndincoma kakhulu ukuba uzame ukupheka!
Izithako:- Amaqanda inkukhu 3 amaqhosha.
- ISesame emnyama 2 g
- Ioli ye-sunflower ecocekileyo yelanga le-3 tbsp. l.
- Kefir 5 imizuzwana. l.
- I-Potato isitashi 4 tbsp. l.
- Umgubo wengqolowa 3 tbsp. l.
- Ityuwa 2 i-pinch
- I-Sugar 3 tsp.
- Iparmesan ushizi 35g
- I-cheese nzima 250 g
- Ukunyusa iPowder 1.5 tsp.
- Inyathelo 1 Ikhekhe le-cheese sidinga ushizi onzima (njengesiRashiya, isiDatshi), ushizi weParmesan, amaqanda enkukhu, umgubo wengqolowa, i-starch, i-kefir, i-oyile, i-oyile, ityuwa, i-powder baking, i-sesame emnyama.
- Inyathelo 2 Hlanganisa amaqanda, ioli ecocekileyo yelanga, i-kefir, iswekile, ityuwa. Beat whisk de elula.
- Inyathelo 3 Hlanganisa umgubo kunye ne-starch kunye ne-baking powder, uthele kwi-egg mass.
- Inyathelo 4 Hlanganisa ne-corolla de kubekho inhlama efanayo.
- Inyathelo 5 Gubha ngeParmesan kunye ne-grate cheese, uthele entlahleni.
- Inyathelo 6 Hlanganisa ngobumnene.
- Inyathelo lesi-7 Beka inhlama ye-cheese kwisimo somxube we-cake (ine-silicone, andiyikubakho nto).
- Isinyathelo 8 Ukusuka ngasentla, ufafaze ngokugqithiseleyo ngeesame yomnyama. Unokufefa imbewu ye-caraway okanye i-sesame emhlophe.
- Isinyathelo 9 Beka ikhekhe kwipovini eshushu ngaphambili ukuya kwi-180-190 ° C uze ubhake malunga nemizuzu engama-35 uze ube mnyama. Kwimizuzu eyi-15 yokuqala, i-ovini ayikwazi ukuvulwa! Sisebenzela ikhekhe elifudumeleyo okanye licolile - nakunoma kunjalo, kuya kuba mnandi kakhulu.