Iipeyi zetyuwa Ezi zi-pie zifanele zithandwa ngumntu wonke: i-curd ekhethiweyo kunye nokuzaliswa kwamanzi amazambane, ama-mushroom kunye no-anyanisi. Into ebalulekileyo yokuzaliswa kukuba amazambane, amakhowa, kunye anyanisi zithathwa ngokulinganayo. Siyabulela oku, ukuzaliswa kuyinandi kakhulu, i-juicy. Iipeyi ezinjalo zinokusebenza njengentlanzi ekhethiweyo okanye ukudibanisa kwisobho se-mushroom kunye ne-borsch.
Izithako:- Ukhula, ingqolowa 250 g
- Ioli ye-sunflower ecocekileyo yelanga ye-tbsp. l.
- Ityuwa 1 tsp.
- Soda 0.5 tsp.
- Amaqanda inkukhu 1 pc.
- Curd 100 g
- Kefir 50 ml
- Ityuwa 3 g
- Ioli ejongene nelanga le-sunflower elicwengekileyo 40 ml
- Anyanisi 150 g
- Amakhowe amaqanda 200 g
- Iipatata 250 g
- I-Pepper emnyama mnyama 1 i-pinch
- Inyathelo 1 Ukulungiselela iipeyi kunye namazambane, anyanisi nama-mushroom, sidinga iitatayi, ama-mushroom, i-anyanisi, ioli ye-sunflower, intlama yomquba.
- Inyathelo 2 I-Peel litatata, uthinte kwaye ubilise uze uphekwe ngamanzi anosawoti.
- Inyathelo 3 Yinquma i-anyanisi ibe yi-cubes kunye ne-salivate kwioli ye-sunflower.
- Inyathelo 4 Hlanganisa amakhowe atyunjwe kwaye ubeke enye imizuzu emi-2.
- Inyathelo lesi-5 Iifatata zikhupha amanzi, zifefe iifatata kunye nepepper, udilize.
- Inyathelo 6 Hlanganisa ama-mushroom atyathwa ngee-anyanisi ukuya kumazambane.
- Inyathelo 7 Ukwahlula inhlama ibe ngamaqhekeza amancinci, yenze ikhekhe uze upheke kuwo i-1punipoyi yenyama enqabileyo.
- Isinyathelo 8 Yongeza ezinye iipati.
- Isinyathelo 9 Fry the patties kumacala omabini kwioyile yemifuno.
- Inyathelo 10 Khangela ushushu.