- ityiliti ityebile - 1/2 indebe
- ishukela emdaka - 1/2 indebe
- ishukela esimhlophe - 1/2 indebe
- iqanda - 1 iqhekeza
- ibhotela ye-peanut - 1 indebe
- i-vanilla - 1/2 i-teaspoonful
- i-soda - 1/2 i-teaspoonfuls
- ityuwa - 1/2 itaspoonfuls
- Umgubo wengqolowa - 1 1 / 2-2 Iglasi
- tshokoleta - i-180 gram (ukhilimu)
- ukhilimu oluninzi-2/3 Iikompo (ukhilimu)
- isiraphu yengqolowa - 1 st. isipuni (ukhilimu)
1. Hlanganisa i-oven ukuya kuma-degrees angama-190. Hlanganisa umgubo, ityuwa kunye ne-soda ndawonye kwisitya esincinci. Hlanganisa ibhotela kunye noshukela kwisitya esikhulu. Yongeza iqanda kunye nesibhobho. Yongeza ibhotela ye-peanut ne-whip. Gcoba nge-vanilla. Yongeza umgubo kwiisethi ezimbini kwaye ugxininise uze udibanise. 2. Ukukhupha iibhola ezincinci ukusuka kwintlama, usebenzisa i-tablespoon ye-dough yee-bhisikidi ezimbini. Beka iibhola kwi-baking sheet elinephepha lesikhumba. 3. Gcinisa ngobumninzi ibhola nganye kwimfoloko ezimbini ukuze wenze i-grate phezu komhlaba. Ukufefa ngokukhawuleza ii cookies noshukela. 4. Bhaka i-12 imizuzu kude kube ngumdaka. Vumela isibindi ukuba sipholise. 5. Yenza ukhilimu. Faka i tsholetele ekhethiweyo kwisitya esincinci. Kwisitampu encinci phezu kobushushu obuphakathi, ukufudumeza ukhilimu kunye nesiraphu yengqolowa, ukuletha kwimilenze uze ususe ekushiseni. Kancinci uthele ukhilimu phezu kwecolethi. Gxuma nge-spatula ye-rubber ide yonke i-tshocolate ishibilike kwaye ixutywe nekrimu. Vumela ukupholisa imizuzu eyi-10-15. Beka i-1-1 1/2 iisupuni ze-ukhilimu kwisigxina esingaphantsi se-pastry, gubungela ama-halves asele phezulu uze ucinezele ngokukhawuleza. Vumela ukuma imizuzu engama-20 ukuya ngaphambi kokukhonza.
IiNkonzo: 6-8