Ikhukhi lemon

Hlanganisa ibhotela uze ungeze ushukela kuwo, ngelixa uqhubeka ushaya izithako kude kube sekulungele. Izithako: Imiyalelo

Hlaza ibhotela uze ungeze iswekile kuwo, uqhubeke uhlawula izithako de kube yinto enokulingana. Kulo lwakhiwo, faka i-lemon zest, iqanda, umgubo kunye nesoda. Thumela inhlama efrijini imizuzu engama-30 ukwenza ukuba "eze." Inhlama iqhutywe ebhodini, ifafazwe ngumgubo, kwi-thickness of layout malunga ne-0.5 cm kunye nokunqunyulwa kwiibumba. Imizobo eyavela, yafakwa kwiphepha lokubhaka kwaye yahlatshwa ngefoloko, emva koko yafafazwa ngoshukela ophuhliweyo. Ukubhaka kufuneka kuphekwe imizuzu emi-5, kwiqondo lokushisa lika-180 C. Icookie ephelileyo ikhuhliwe kwaye idliwe kwitheyibhile.

IiNkonzo: 6