- umgubo wengqolowa - 1 iglasi
- I-Butter - 100 Grams
- iqanda - 1 iqhekeza
- ushukela - izinto ezine. iipuni
- i-lemon peel - 2 ithisipuni
- i-soda - 2 ithisipuni
- ushukela ophuyiweyo - 2 izinto. iipuni
Hlaza ibhotela uze ungeze iswekile kuwo, uqhubeke uhlawula izithako de kube yinto enokulingana. Kulo lwakhiwo, faka i-lemon zest, iqanda, umgubo kunye nesoda. Thumela inhlama efrijini imizuzu engama-30 ukwenza ukuba "eze." Inhlama iqhutywe ebhodini, ifafazwe ngumgubo, kwi-thickness of layout malunga ne-0.5 cm kunye nokunqunyulwa kwiibumba. Imizobo eyavela, yafakwa kwiphepha lokubhaka kwaye yahlatshwa ngefoloko, emva koko yafafazwa ngoshukela ophuhliweyo. Ukubhaka kufuneka kuphekwe imizuzu emi-5, kwiqondo lokushisa lika-180 C. Icookie ephelileyo ikhuhliwe kwaye idliwe kwitheyibhile.
IiNkonzo: 6