Ilayisi kunye nemifuno Ilayisi kunye ne-celery kunye ne-tomato yisidlo esihlwabusayo, esilula kwaye esinempilo! Le recipe yafunyanwa kwincwadi eneetapayi zaseItaliki kwisobho kunye nengxenye ye risotto. Ngakolunye uhlangothi, ufumana isobho elimnandi, kunye nelinye - into ekhumbuza kakhulu i-risotto okanye i-paella. Ukulungiswa kwerayisi, kungcono ukuthatha utamatisi ovuthiweyo kunye nenyama enamaqabunga, iziqu ze-celery ziza kunika isidlo ukuqhaqha okulula kunye ne-spicy, flavor flavored. I-cheese yongeza ukunambitha, iya kunika i-acuity kunye ne-viscidity kwisitya. Ilayisi kunye neetamatati kunye neselmatory iyona nto ibonisa ukufudumala okanye ukushisa kakhulu.
Izithako:- Ingqolowa ende eninzi i-tbsp.
- Inkukhu yenkukhu 1 l
- Utamatisi 2 ii-pcs.
- I-Celery ifaka ama-3 ama-pcs.
- I-anyanisi 1 pc.
- I-Cheese Parmesan 200 g
- Ioli yeoliyi 3 tbsp. l.
- Ibhotela 30 g
- I-Pepper emnyama mnyama 1 i-pinch
- Ityuwa 1 i-pinch
- Inyathelo 1 Ukulungiselela isitya udinga irayisi, umhluzi wenkukhu, utamatisi, anyanisi, isilimo esidliwayo esinamagatsha anamanzi, i-parmesan ushizi.
- Inyathelo 2 Utamatisi, anyanisi kunye nesitroliyilisi ziqhekeza zibe zii cubes.
- Inyathelo lesi-3 Kwisitampu elinomlinganiselo ubuncinane be-2 ilitha, ukutshisa i-cream kunye neoli yeoli.
- Isinyathelo 4 Emva koko faka imifuno enqunywe kwi-pan.
- Isinyathelo 5 Pheka yonke ubushushu obuncinane imizuzu emihlanu, uvuselele ngobumnene.
- Isinyathelo 6 Emva koko faka 1 indebe yelayisi ehlanjwe kakuhle kwaye udibanise.
- Isinyathelo 7 Dlulisa umhluzi wenkukhu ofudumeleyo kwaye upheke yonke into phezu kobushushu obude kuze kube yilapho irayisi ilungile okanye ingaphantsi kangako, njengoko irayisi iya kuqhubeka ivule kwaye ithambile ngexesha lokupholisa.
- Isinyathelo 8 I-parmesan grate kwi-grater.
- Isinyathelo 9 Xa irayisi isilungile, yongeza ishizi kunye nomsila omnyama - xuba konke kakuhle.
- Inyathelo 10 Wongeza isetyu ukuba uyinambitha kwaye uvumele isitya sipholile kwiqondo lokushisa.
- Inyathelo 11 Khonza kwindawo yokushisa.