Imiqolo yemifuno

Ikhukhamba, i-karoti kunye neentsimbi zebhendi ziqhekeza kwaye zigaceke zibe ziincinci ezincinci. Ukukhupha iqabunga ip Ingredients: Imiyalelo

Ikhukhamba, i-karoti kunye neentsimbi zebhendi ziqhekeza kwaye zigaceke zibe ziincinci ezincinci. Gcoba iphepha lelayisi kwisitya esingenanto esingamanzi afudumele imizuzwana emihlanu ukuya kweyimi-10. Beka ishidi kwilula elamanzi kwindawo yomsebenzi. Beka amaqabunga angama-4 kunye namaqabunga ama-4 e-cilantro phakathi kweli phepha. Yongeza i-1punipoon i-lettuce eqoshiwe, amaqatha ama-5 ekhukhamba, amaqatha ama-5, amaqatha ama-5 e-sweet pepper, iipunipoyi ezi-2 zezihluma okanye i-pea shoots, ii-2 teaspoons ze-tin etypuni ye-cilantro. Roll in roll and press firmly. Gubungela ngesiliti esinomdaka. Qala ii-sheets eziseleyo zamaphepha elayisi. Yinqumle umqolo ngamnye kwiintlobo ezintathu uze usebenze ngokukhawuleza nge-sauce.

IiNkonzo: 15