IMvana yePasika

Umxube ubethe ibhotela epholileyo kunye noshukela kude kube ne-foam epholileyo, ngokukongeza udibanise izithako:

• I-Butter - 125 Grams
• I-Sugar - 125 Grams
• Amaqanda - amaqhekeza amathathu
• I-Vanilla Sugar - 50 Grams
• Uhlaza - 80 igrama
• I-Starch - 70 Grams
• Ukukhupha Umgubo weDough - 5 igrama

Imiyalelo

Umxube udibanise ibhotela epholileyo kunye noshukela de foam ekhulayo, ngokukwandisa ukongeza amaqanda. Hlanganisa umgubo kunye nesitashi kwaye uhlaziye ngesihlunu, faka i-vanilla ishukela. Kwioli yeoli, yongeza umxube owomileyo uze uxoqe intlama. Ifomu ekhethekileyo igcobile ngeoli, igalelwe kuyo inhlama kwaye ibhaka kwii-ovens kwi-180C malunga nemizuzu engama-30-40. Ibhokhwe ekhuphe ngokupheleleyo ikhutshwe ngaphandle kwesikhunta, sinciphisa isiseko ukuze sikwazi ukuma, sihombise nge-icing okanye powder sugar.

IiNkonzo: 4