- Indlebe yePig - 1 Piece
- Amaqanda - iziqwenga 3-4
- Iigrasi ezihlaza - ii-0.5 IiMpawu (amathini)
- Ukuqubuda - i-1 piece
- Imayonnaise - - Ukunambitha
- Ityuwa, ipepper - - Ukunambitha
Iindlebe zihlambuluke kwaye zicoceke. Emva koko ubabeke ukupheka ngomlilo ophantsi. Ukude upheka, ngcono. Ndidla ngokupheka malunga neeyure ezingama-2. Xa indlebe iphekwe, yishiye ukuba ipholile, kwaye unqunyulwe kumancinci. Ikhutshwe kwiqanda elikhawulezayo ngendlela efanayo. I-anyanisi ehlanjululwe ngokukhawuleza kwaye idityaniswe ngamanzi abilayo. Sithwala iifolo ezihlaza. Zonke izithako zifakwa kwisitya se-saladi, songeza i-mayonnaise, ityuwa, i-pepper kunye ne-mix mix. Sivumela isaladi simile imizuzu emihlanu kwaye ingafakwa kwiiplate. Bon appetit!
IiNkonzo: 4-5