I-salad i-cocktail kunye ne-shrimps Emva kokuba umntwana wamcela ukuba amncede ngesidlo sothando ngesikhumbuzo somfazi wakhe wesikhathi esizayo. Emva koko isaladi yaseTenerife yayilungiselelwe okokuqala kwaye ukususela ngoko sele ithathe indawo eqinile kwitheyibhi yokutya. Isaladi yaseTenerife ilungiselelwe njenge-cocktail ye-salad, igqoke i-mayonnaise elula egqoke i-orange kunye neziqholo. Yisebenzela kangcono kremankah okanye iiglasi ezihle. Le saladi kulula ukuyilungiselela inkampani elincinci enobungane okanye i-tete-tete.
Izithako:- Isaladi eluhlaza 1 ibhamvu
- I-Shrimp efrijiweyo 500 g
- Ubhanana 2 amaqhosha.
- Hazelnut 30 g
- IMayonnaise 2 tbsp. l.
- I-Orange 1 pc.
- Nutmeg 2 gr
- I-Pepper emnyama mnyama 1 i-pinch
- Inyathelo 1 Ngokuba isaladi esiya kuyidinga: i-shrimp, ibhanana, nayiphi na isaladi eluhlaza, ijusi le-orange, i-mayonnaise, i-hazelnut, i-pepper kunye ne-nutmeg.
- Inyathelo 2 Ndisebenzisa i-prawns ebilisiwe kunye neqriban, ndiyidibanise ngamanzi abilayo ngamanzi atyukileyo kwaye upheke imizuzu emi-2 (akukho!) Emva kokubilisa.
- Isinyathelo 3 Sula i-shrimp kwi-shell, susa intloko.
- Inyathelo 4 Hlaba ibhanana ejikelezayo.
- Inyathelo 5 Hlanganisa ijusi ye-orange, yonge kwiimayonnaise, ixesha kunye nompompo omtsha kunye ne-nutmeg uze uyibethe i-sauce ide ilula.
- Inyathelo 6 I-salad edibeneyo neyomisiwe edibeneyo phantsi kwee-kremankas, ulungelelanise iindawo ezintle zephepha kumaphethelo e-cremants.
- Inyathelo lesi-7 Sibeka i-wreath okanye i-shrimp e-chaotically interspersed nebhanana.
- Isinyathelo 8 Ukugqoka isaladi nge-sauce, ngaphandle kokuphazamisa, songeza i-hazelnut encinciweyo ephezulu. Isaladi isilungile, umda we-kremanka unakho ukuhlobisa nge-shrimps, ukuwaxhoma njengama-hooks, okanye ikg ye-orange.