Isobho esinomsoco Siyazi kakuhle iintlobo zebisi ngeesodod, ilayisi, i-buckwheat. Kaninzi ngokucwangcisa ubisi bugubha ngokukongeza kwamabhanana. Ndicetyisa ukulungiselela isobho sebisi kunye namabhanana ekudleni kwasekuseni. Le isobho ikulungiselelwe ngokukhawuleza, inomcoko ococekileyo we-ukhilimu, ococekileyo kwaye unelisekile kakhulu. Idibanisa ama-aromas ashushu e-orange kunye nebhanana. Isiqalo esilungileyo sosuku kunye nale mhluzi enikezelwayo!
Izithako:- Ubhanana 2 amaqhosha.
- Ubisi 2 tbsp.
- I-Orange 0.5 ii-pcs.
- Umgubo wengqolowa 2 tbsp. l.
- I-Sugar 2 tbsp. l.
- Ityuwa 0.5 tsp.
- Inyathelo 1 Ukwenza isobho sebhanana kunye namabhanana, sidinga ubisi, ubhanana, umgubo, ushukela, ityuwa kunye ne-orange.
- Inyathelo 2 Hlanganisa amabhanana, uthinte kwaye udibanise ne-1.5 izindebe zobisi obandayo.
- Inyathelo 3 Lungisa amabhanana ngobisi.
- Isinyathelo 4 Yongeza ityuwa kunye noshukela.
- Inyathelo 5 uhlamba i-Orange, ukhawuleze uze ususe isantya kuso.
- Inyathelo lesi-6 Yongeza isiqingatha se-peel kwibinzana lebhanana. Yizisa yonke into ekubiliseni.
- Inyathelo 7 Hlanganisa umgubo kunye ne-0.5 indebe ebandayo yobisi.
- Isinyathelo 8 Galela umxube womgubo kwibhanana, uvuselele lonke ixesha.
- Isinyathelo 9 Yizisa kwi-thumba
- Inyathelo 10 Isosi ilungile. Ncedisa le sopho eshushu, ufefe zonke i-orange peel phezulu.