- Iklabishi yaseTshayina - icandelo eli-1
- I-sausage okanye ham - i-300 Grams
- Ingqolowa ekhatywayo (ibhodlo) - 1 Piece
- Iimayonnaise - 6-8 Ubugcisa. iipuni
1. Gweba kakuhle iklabishi yaseTshayina. 2. Gxuma ukucoca isobho okanye ham. 3. Hlanganisa iklabishi kunye ne-sausage, yongeza ingqolowa ekhonkxiweyo kunye ne-mayonnaise. 4. Hlanganisa yonke into, faka isaladi kwisitya sokukhonza. E mnandi!
IiNkonzo: 4