- ishukela - 1/2 indebe (kunye ne-2 tablespoons)
- i-sifted flour - 1/2 indebe
- amaqanda abamhlophe amakhulu-2 amaqhekeza
- i-vanilla - 3/4 iipuni
- ghee - 1/4 indebe
- i-cream cream (1 glass)
- ushukela-2 izinto. iipuni (i-cream cream)
- i-vanilla - i-teaspoon 1 (i-cream)
- ama-strawberries amasha, ama-blueberries kunye nama-raspberries- 1 Ukunambitha
1. Kwisitya, xuba umgubo kunye noshukela. Ukubetha ngamaqanda abamhlophe nge-vanilla uze ungeze kumgubo. Yongeza ibhotela kunye ne-whisk kude kube lula. Isimbozo kunye nefriji imizuzu engama-30. 2. Sula kwaye usike amajikijolo. Ukucwilisa i-oven ukuya kuma-degrees ayi-175. 3. Beka isipuni se-1 sehlava kwi-baking esilungisiweyo kwaye, usebenzisa i-spatula encinane, uyibeke ngobumnene. Kufanele kube malunga no-10 cm ububanzi. Yongeza enye i-3-4 tablespoons yenhlama kwi-tray yokubhaka, ushiye umgama phakathi kwebhayisiki nganye malunga ne-7 cm. 4. Bhaka imizuzu eyi-10 ukuya kwimizuzu ukuya kwimibala ebomvu igolide kunye nebala elikhanyayo. Vumela isibindi ukuba sipholise kwiphepha lokubhaka imizuzwana engama-30, uze uyibeke kwikaritha kwaye uyivumele epholile kwenye imizuzwana engama-30 ngaphambi kokumisa. 5. Unokunika isibindi naluphi uhlobo usebenzisa iipini, iikomityi, iipuni, njl. Vumela isibindi ukuba sipholise ngokupheleleyo ngaphambi kokukhonza. Gcina ikhukhi kwisitsha sokungena. 6. Kwi-bowler mixer shap cream kunye noshukela kunye ngesantya esiphezulu. Yongeza i-vanilla kwaye ibethe kwi-foam eninzi. Ukuhlobisa i cookies kunye ne-cream etyutshiweyo. 7. Ukuba unqwenela, ii-cookie zingasungulwa nge-tube.
IiNkonzo: 10-12