- ioli - 2 izinto. iipuni
- i-anyanisi etyunyiweyo - 1 indebe
- 1 powder powder
- ityuwa kunye nomsi womhlaba - 2.25 amathisipuni
- Umkhuhlane wenkukhu - 600 milliliters
- izaqathe, zihluthwe kwaye zicwecwe - i-Gram 900
- ijusi ye-lemon - 1-2 Ubugcisa. iipuni
- i-coriander entsha entsha (ekhethiweyo) - 2 Ubugcisa. iipuni
Gcoba ibhotile kwipuphu enkulu ngaphaya kobushushu obuphakathi. Yongeza i-anyanisi, i powry curry, ii-2 teaspoons zetyuwa kunye ne-1/4 ithispoon ye pepper. Ukupheka, ukuvuselela, ide i-anyanisi ithambile, malunga nemizuzu emi-5. Yongeza umhluzi, izaqathe, iikomityi ze-3 zamanzi, zizise kwimilenze. Ukunciphisa ukushisa, ukugubungela uphinde upheke ide ikroti ithande, malunga nemizuzu engama-20. Kwi-blender, shaya isobho kuze kube yilapho uphelele, uthele kwi-pan ecocekileyo. Yongeza amanzi amaninzi ukuba isobho sinzima kakhulu. Ukucwilisa xa kuyimfuneko. Yongeza ijusi ye-lemon, uyihobise nge-cilantro ngokuthanda nokukhonza.
IiNkonzo: 4