Izitya zemifuno kwitheyibhi yokutya: izitya ezivela kwimifuno yoNyaka omtsha 2015

Ngokwekhalenda yaseMpuma, umsikazi wonyaka ka-2015, iMbuzi (iigusha) ayiyithandi inyama kwaye iyimifuno engavumelekanga. Akumangalisi ukuba izithethe zentlanganiso yeNtsha ka-2015 yile: akukho inyama, imifuno efanelekileyo, iziqhamo, izantyambo, izityalo kunye nezinye iimveliso zemifuno. Ukususela kwizimbonakalo ezinjalo, unokuqamba i-Symphony symphony. Ezi zidlo zemifuno enjengezinto zonke.

Izitya zokutya zemifuno: izitya ezilula kunye nezilula

I-Recipe 1. Imifuno ebhaka kwiibhotile

Izithako eziyimfuneko:

Indlela yokulungiselela:

  1. Amakhowa kunye nemifuno ayinqunyiweyo.
  2. Cima igalikhi. Ukubetha amaqanda. Greyate i cheeses. Xhuma.
  3. Yenza ukhilimu omuncu, iziqholo, imifuno ecocekileyo.
  4. Amakhowa kunye nemifuno elula ngefri kwioli. Fold ebhodweni lokubhaka.
  5. Dlulela umxube weeshizi, ukhilimu omuncu kunye neziqholo.
  6. Yilungiselela i-oven. Bhaka kwi-degrees ezingama-180 ukuya kufaka i-crimson crust phezulu.
  7. Jongisa isitya kunye nemifuno.
  8. Unako ukukhonza kwiibhotile okanye kwiplate.

I-Recipe 2. I-klabishi yemiqolo yee-vegetarian

Izithako eziyimfuneko:

Indlela yokulungiselela:

  1. Ubilise amaqabunga eklabishi kude kube lula.
  2. Bilisa irayisi.
  3. I-Grate iidroti kwi-grater enkulu. Sika ii-anyanisi zibe ngamacangci. Fry imifuno kwioli. Faka igalikhi.
  4. Iimifuno kunye nelayisi zidibanise, xuba, gxiba amaqabunga eklabishi kunye nokuguqa.
  5. Beka i-rolls rolls epanini.
  6. Yenza i-fry kwiidroti, i-anyanisi, i-tomato unamathisele. Ngenisa kancane ukhilimu omuncu, 50 ml yamanzi acocekileyo notyuwa.
  7. Thele umxube phezu kweengqungqa zeklabishi.
  8. I-stew malunga nemizuzu engama-20. Ukwahlula ngemifuno ngaphambi kokuba ucime.

I-Recipe 3. I-saladi enesityalo kunye noshizi

Izithako eziyimfuneko:

Indlela yokulungiselela:

  1. Isaladi ishiya ukukhetha iinqununu. Beka kwi-plate.
  2. Gubungela amaqabunga ngamakhukhamba kunye nepelepele.
  3. Uluhlu olutsha luhlaza. Emva koko-nqabile utamatisi, ushizi.
  4. Iifomishi eziphezulu.
  5. Thela isaladi yokugqoka kwi-seasonings, ijusi yemon, ibhotela.