Omelette kunye neetatayi

Okokuqala, gxuma amaqanda kwisitya nge-whisk. Yongeza kumgubo, ubisi kunye netyuwa, ngaphezulu p Ingxube:

• Egg - 4 izingcezu
• Ubisi - 100 Milliliters
• Utamatato - iingcezu ezi-3
• Uhlobo lwegolo - 2 Ubugcisa. iipuni
• I-Cheese - 50 Grams

Imiyalelo

Okokuqala, gxuma amaqanda kwisitya nge-whisk. Yongeza umgubo, ubisi kunye nosawoti kumaqanda, phinda uphinde uphuze uze udibene. Sigubha ushizi kwi-grater enkulu. Siyinqumle iitamatisi zibe ngamacube. Kwi-pan yokutshisa ukufudumala ioli yendalo yemifuno. Emva koko faka utamatisi kuwo, juba malunga nomzuzu, uze uthule umthamo weqanda. Fry i-omelet phantsi kwesibophelelo esivaliweyo ngokushisa okude kuze kuphekwe. Ingcaciso ngomzuzu okanye ezimbini ukuya kulungele ukufafaza ishizi. Yenziwe!

IiNkonzo: 1-2