- Utamatisi - Amacandelo amathathu
- Ikhukhamba - i-1 piece
- Ipepper yaseBulgaria - isiqendu 1
- Ubumba - 1/2 Amacandelo
- Iminquma emikhulu - 10
- I-Capers - ezili-10-20
- I-Fetax - 100 igrama
- Ioli yeoliva - 50 milliliters
- I-Oregano - 1 ithisipuni
Utamatisi wam, uthathe amancinci amancinci, ubeke kwisitya sesaladi. Songeza ukhukhamba otywebileyo kunye nococekileyo. Songeza i-pepper yaseBulgarian eqoshiwe. Yongeza i-anyanisi enonciweyo. Songeza iiolivesti ezinkulu (unokwenza ngamatye). Songeza ii-capers. Beka kwiifakex Fetax. Ngcolisa ngeoli yeoli. Nciphisa i-oregano kwaye usebenze ngaphandle kokuphazamisa. Le saladi ixutywe sele idliwayo kwisitya sayo. Bon appetit!
IiNkonzo: 2