- iparsley - 250-300 amagremu
- iitamatisi - i-90-120 amagremu (uthathe iibhubhu ezincinane)
- i-cereal ingqolowa (Burgul) - 25-30 igramu (ngaphambi kokungena emanzini)
- i-anyan turnip - i-30-40 igram (ukucoca ngokukhawuleza, mhlawumbi kunye nekhamera)
- ijusi ye-lemon ngokutsha - i-20-30 milliliters (ingaba ngaphezulu okanye ngaphantsi, ngokwentetho yakho.)
- isinamisi esomileyo okanye esitsha - i-Gram 2-3 (ngokuqinisekileyo yintsholongwane ehlanjululwayo yintsholongwane emnandi kwisaladi yakho.)
- ioli yomnquma (icinezelekileyo) - 40 milliliters
Gweba ingqolowa echithwe emanzini. Gweba i-parsley ngokukhawuleza, usike utamatisi ube ngamabhubhu amancinci, uthathe i-anyanisi ibe yi-cubes. Finyisa ijusi lemon. Sika i-mint entsha. Hlanganisa zonke izithako kwisitya kwaye usebenze ngokukhawuleza.
IiNkonzo: 3-4