Ukupheka irayisi kwi-multivariate?

Kwintsapho yethu, irayisi ithandwa ngumntu wonke. Kulungele ngokukhethekileyo ekugcobeni inyama okanye intlanzi. Ndiyincoma indlela elula yam iresiphi yokuthambisa ilayisi. Ngoko kuvela ngokugqithiseleyo kwaye kunomsindo. Kule nqaku uza kufumana iindlela ezilandelayo zokupheka ilayisi:

1. Ilayisi edibeneyo kwi-multivark
2. Ukupheka irayisi nge-sushi
3. Ilayisi nenkukhu kwi-multi-trap
4. Ilayisi kunye nomnquba kunye nemifuno emininzi

Recipe inombolo 1. Ilayisi edibeneyo kwi-multivark

Ukupheka ilayisi ukuze iqabane elithile kwi-multivarquet lilula ngokwaneleyo. Olu khetho lugqibelele kumamodeli "i-Polaris", "Panasonic" okanye "i-Redmond". Kuya kuvela ngokukhawuleza kwaye kuyakhaka.

Izithako eziyimfuneko:

• ilayisi eninzi ende-1 tbsp.
• amanzi - 2 tbsp.
• ityuwa - ukunambitha.

Indlela yokulungiselela:

1. Ilayisi kufuneka ihlanjwe ngaphantsi kwamanzi amaninzi ama-5-6 ukuze kwenziwe ngokucacileyo;
2. silala epanini kwaye siyigcwalise ngamanzi, kwangoko ityuwa;
3. vula "i-Buckwheat" okanye "I-Pilaf" kwimodi, kuxhomekeke ekubeni ngubani onomlondolozi-mveliso;

Yikho konke! Emva kwemizuzu engama-20, irayisi edibeneyo ilungile. Yongeza kuyo ioli okanye iziqholo - kwaye ujabulele ukuvumelanisa ngokugcwele kwintetho.

Recipe inombolo 2. Ukupheka irayisi nge-sushi

Le recipe ibaluleke kakhulu kulabo abathanda ukupheka i-sushi ekhaya. Njengoko uyazi, irayisi yemiqulu kufuneka ibe yinto encinci, ukwenzela ukuba ngeli xesha lokupheka liphela. Kwi-multivariate, unokupheka irayisi enjalo, efanelekileyo yoshishino lweSushi.

Izithako eziyimfuneko:

• ingqungquthela yokutya okusanhlamvu - 200 g
• amanzi 250 g
• iviniga irayisi - 1 tbsp. l.
• ityuwa - 2 tsp.
• ushukela - 1 tsp.

Indlela yokulungiselela:

1. Ilayuni yam phantsi kwamanzi kuze kube yinto ecacileyo;
2. ukuwuzalisa kwiphirela kwaye ungeze amanzi;
3. vula "i-Buckwheat" okanye "I-Pilaf" imodi;
4. ngokwahlukileyo kwisiviniga se mixtile, ityuwa kunye noshukela;
5. emva kokuba sele ilungile, yisela amanzi ngokugqoka.

Ukusuka kwilisi enjalo, ephekwe kwi-bhoyili ephindwe kabini, uya kufumana i-sushi enhle. Kwaye ukuzaliswa kwemiqulu, khetha wena ukunambitha.

Recipe inombolo 3. Ilayisi nenkukhu kwi-multi-trap

Ilayuni nenkukhu kwindawo ephakamileyo yinkqubo enhle ngexesha elifanayo kwisidlo sokutya nesondlo. Kwaye kwongezela kuyo iziqholo zakho ezithandayo kunye nexesha lokuzonwabisa, uzenze kube yinto enqabileyo kwaye inomdla.

Izithako eziyimfuneko:

• ilayisi eninzi ende-1 tbsp.
• Ifayile yenkukhu - 1 pc
• amanzi 2
• anyanisi - 1 pc
• iinqathi - 1 pc
• Ityuwa kunye neziqholo - ukunambitha.

Indlela yokulungiselela:

1. Hlanganisa irayisi kakuhle ngaphantsi kwamanzi ukuze wenze okucacileyo;
2. inyama egalelwe iibhubhu ezincinci, nquma i-anyanisi, izaqathe zityhutshwe kwincinci encinci;
3. epanini, faka yonke into kwiingqimba: kuqala inkukhu, i-anyanisi, izaqathe kunye nelayisi ephezulu ehlanjwe. Gcwalisa zonke ngamanzi, ityuwa, ipepper, yongeza iziqholo zakho ezithandayo;
4. vula "Plov" kwaye ulinde umqondiso.

Esikhundleni sokubamba iinqununu ungathatha nayiphi na inxalenye yenkukhu. Kwakhona, irayisi inokuthululwa kungekhona ngamanzi, kodwa nge-broth okanye i-decoction yemifuno. Apha ungabonakalisa ukucinga kwakho kwaye wenze le nkabi ibe yintsapho yakho.

I Recipe inombolo 4. Ilayisi kunye nomnquba kunye nemifuno emininzi

Le recipe emnandi yabelwana kunye nam nomhlobo. Kuya kuba kuhle kakhulu, kungavamile kwaye kuyanelisayo. Ngokuqinisekileyo, xa ulungiselele ilayisi elinjalo nge-forcemeat kunye nemifuno, ngokuqinisekileyo uya kumangala amalungu akho omndeni.

Izithako eziyimfuneko:

• ilayisi eninzi ende-1 tbsp.
• ukugxila - 300 g
• amanzi-2 tbsp.
• anyanisi - 1 pc
• iinqathi - 1 pc
• utamatisi - ii-3
• pepper sweet - 2 pcs
• Ityuwa kunye neziqholo - ukunambitha.

Indlela yokulungiselela:

1. Ilayisi iyahlanjululwa phantsi kwamanzi;
2. i-anyanisi ehlanjululwe kakuhle, iitamatisi kunye nepelepele zigaqulwe zibe ziincinci, izaqathi zithwala kwi-small grater;
3. kwi-pan e-fry anyanisi, faka iidroti kunye ne-pepper, simmer ngomlilo omncinane imizuzu emi-5. Emva koko sithumela utamatisi kwaye sigxina apho, ityuwa, iphepsi kwaye sishiye enye imizuzu eyi-10 ukuze siphele amandla ekushiseni okuphantsi;
4. kwisipoktola siqale sibeke imifuno ngenyama enobisi, kwaye ke irayisi ehlanjwe phezulu. Gcwalisa konke ngamanzi uze uvule "I-Plov".

Le irayisi enomdla kunye nemifuno enobuncwane inhle kakhulu. Xa ukhonza, uyihobise ngemifuno evela phezulu. Ndiqinisekile ukuba isidlo esinjalo siya kuthatha indawo efanelekileyo kuyo nayiphi na itafile.