- i-apula - i-1 piece
- umgubo - 100 Grams
- I-Butter - 50 Grams
- ushukela - 50 grams
- iqanda - 1 iqhekeza
- ubisi - izinto ezi-2. iipuni
- i powissery powder - 1 st. i-spoonful
- iigobolondo zamaqanda - iziqwenga ezili-10
I-recipe yamaqebelengwane e-Easter abantwana: 1. Lungiselela i-eggshell kusengaphambili, iya kuba yintonga yeebhaka, kufuneka ibe yi-1/3. 2. Hlanza ii-apula kwaye usike ngokukhawuleza. 3. Sigubha ioli kunye noshukela. 4. Hlanganisa iqanda elincinciweyo, ubisi kunye namaapulo. 5. Hlanganisa uze wongeze umgubo, uxoke inhlama uze uyifake kwi-shell, ufake ifomu efanelekileyo yokubhaka ukuze amaqanda awele. 6. Bhaka kwihovini imizuzu engama-20. Iifomfini ezilungiselelwe ziyakunqunyulwa nge-glaze kwaye zifafazwe nge powderery powder. Kwakhona, igobolondo iyakucwecwe okanye ihlotshwe. Bon appetit!
IiNkonzo: 10-12