- iiapulo - iziqwenga ezili-12
- isiraphu ye-maple - 12. iipuni
- I-Butter - 80 Grams
Ukucwilisa i-ovini ukuya kwi-180 ° C. Lubisi isitya ngeoli. Khetha ii-apula eziyi-12 ezincinci, zihlambulule, zususe umxholo, zinciphise. Sondelani omnye nomnye kwisitya. Beka 2 iincinci ezincinci kwi-apula nganye. Thela isipuni sesipuni sesiraphu kwi-apula nganye. Vumela ii-apula zipheke zize zithambile (malunga nemizuzu engama-30). Ukuba kunokwenzeka, ngexesha lokupheka, galela ijusi ukusuka kuphantsi kwakhona kwiipulo ngepuni. Unokukhonza le dessert ngepunipoon ye-cream crushed!
IiNkonzo: 6