- i-lemon peel-2 pieces
- umgubo - 2 1/2 iikomityi
- ishukela - 1/2 indebe
- i pow powder - 1 st. i-spoonful
- ityuwa - 1/2 itaspoonfuls
- I-Butter - 6 Ubugcisa. iipuni
- i-cranberries - 1 1/4 Iikompo
- iqanda - 1 iqhekeza
- isikhupha - isiqendu 1
- i-cream cream - 1 iglasi
1. Hlaziya i-oven ukuya kuma-degrees angama-200. Ukubamba i-pan enkulu kunye nephepha lesikhumba. I-Butter iyaqhekeka. Hamba i-cranberries ngokukhawuleza. Susa i-peel ne-lemons kunye ne-peel uze uthinte umgca ukuze ufumane i-1 1/2 yezipuni ze-zest. Iimonyi zibekwe eceleni kwezinye izinto. Kwi-processor yokutya, xuba umgubo, i-1/2 indebe ishukela, i-powder baking, ityuwa, ibhotela kunye nentsimbi uze umxube ubonakale njengemivumba. Faka isitya esikhulu. Kwisitya esincinci, hlanganisa i-cranberries kunye neepunipoyi ezi-3 zeswekile. Yongeza i berry kumgubo uze udibanise. Ukuba usebenzisa ii-crranberries ezinqabileyo, yongeza nje ngomgubo. 2. Kwisitya esincinci, ukubetha ngokukhawuleza iqanda ne-yolk. Yongeza umxube weqanda kumxube womgubo uze udibanise. 3. Ngomhlaba ofafazwe ngumgubo, gxuma inhlama ibe yingqungquthela malunga ne-20 cm ububanzi kunye no-2.5 cm ubukhulu. Ukusebenzisa i-cookie cutter okanye ukuma, cima iindidi ukusuka kwintlama. Bawutyule ngomgubo uze uwabeke kwi-tray yokubhaka kumgama we-2.5 cm omnye komnye. 4. Bake ibhokhwe phakathi kwe-ovini imizuzu engama-15 ukuya kwe-20, kude kube negolide elimhlophe. Ncedisa i-buns efudumeleyo ngekhilimu omuncu okanye ukhilimu ogwetshiwe. Gcina amabhondi ngokupakishwa kwifilimu ye-polyethylene okanye i-foil, kwifriji ngosuku 1 okanye efrijini ngeveki 1.
IiNkonzo: 8