Amadonsi ahlambulukileyo ngeeshizi

Kwisitya esinyeneyo, xuba umgubo, ushizi wekottage, ushizi ogayiweyo, iqanda, ityuwa kunye noshukela. Izithako zokuvavanya : Imiyalelo

Kwisitya esinyeneyo, xuba umgubo, ushizi wekottage, ushizi ogayiweyo, iqanda, ityuwa kunye noshukela. Inhlama kufuneka ixoxwe ize ibambe kakuhle kwizandla. Ukusuka kwintlama, gxuma umsila, uyiqhube ngomgubo, ngoko awuyi kubambelela kwiminwe yakho. Ubuhle, isonti enqamlekileyo "kwi-pigtail" (njengesithombeni). Ukusika ama-dumplings kumanzi abilayo, anetyuwa. Pheka malunga nemizuzu engama-2-3. Kodwa qiniseka ukuba i-varenki ayinamatheli phantsi. Amadonki okuphekiweyo afaka kwisitya esincinci kwaye ungeze ubusi kunye nekhrimu yokutya.

IiNkonzo: 3-4