- umgubo - iikomityi ezintathu
- i pow powder - 3 ithispoons
- ityuwa - 1 ithispoon
- i-nutmeg - 1/2 i-teaspoonful
- ushukela - 1 iglasi
- Iifutha zemifuno - 2/3 Iikhopu
- amaqanda - iziqwenga ezimbini
- ubisi - 1 indebe
- ushukela - 1 iglasi
- isinamoni - iispuni ezintathu
- iioli - 1 iglasi
1. Hlanganisa i-oven ukuya kuma-degrees ayi-175. Khanyisa kancinci ibhotela ye-muffin kunye namaziko angama-12. 2. Kwisitya esikhulu, uxuba umgubo, ipuni yokupheka, ityuwa kunye nomhlaba. Faka umxube ngaphandle. 3. Kwesinye isitya, xuba iglasi yeswekile kunye neoli kunye ne-mixer kagesi. Emva koko faka amaqanda uze udibanise kwakhona. Yongeza umxube womgubo kunye nobisi ngokuthe ngqo kwimixube yeshukela, ukunyusa emva kokudibanisa. 4. Gcwalisa iikomityi ezilungiselelwe ii-muffins ngokuvavanywa kwe-2/3 yobuninzi babo. Faka ii-muffins zemizuzu engama-20 ukuya kuma-25 kwiqondo lokushisa lama-degrees ama-175 ukuya kwi-golden golden. Vumela ama-muffins apholise ngaphantsi. 5. Qhawula i-2 intonga yebhathane. Kwisitya esinye, xuba iswekile kunye nesinamoni esele. Yenza i-muffins eyenziwe ngokulungelelanisa ngeoli, ngokukhawuleza isasaze phezu komhlaba wonke, ize ifefe ngomxube we-sinamoni kunye noshukela.
IiNkonzo: 12