- Amaphiko enkukhu - amaqhekeza angama-12
- I-Jerez - 1 iglasi (ungathatha enye iwayini malunga namandla afanayo)
- I-Soy sauce - 1/2 indebe
- Umhlaba weGinger - 1 st. i-spoonful
- I-Garlic Powder - 1/2 ithisipuni
- I-anyanisi ye powuni-1/4 yeaspuni
Ukuba ugqiba ukupheka amaphiko enkukhu kwi-oven microwave, ke oku kukhethwe kakuhle - abafumananga kakhulu, kodwa abalahlekelwa ngongoma. Kwaye i-hambo, njengam, emva kokupheka kwi-microwave ihlala ilula ngakumbi. Nangona kunjalo, ndiyakuqinisekisa ukuba ngale ndlela elula yeaphiko enkukhu kwi-microwave, uya kuba nenkukhu ecolileyo kwaye enesipho esinokubanjiswa njengesitya eshushu esineentlanzi kunye ne-snack. Ngoko ke, iresiphi yamaphiko enkukhu kwi-microwave: 1. Wingle amaphiko, xa kuyimfuneko, kwaye uhlule kwiindawo ezidibeneyo nganye iphiko zibe ngamacala amabini. Masishiye kwisitya ngoku. Thatha kanye kunye nensimbi, okanye iglasi - ungakulibali ukuba le yindlela yokupheka amaphiko enkukhu kwi-microwave :) 2. I-sauce ye-Soy, i -herry kunye ne-spices iyaxutywa, kwaye izalise amaphiko ethu aphihliweyo. Vala isiqhekeza, kwaye masihambe ngeeyure ezimbalwa kwiifriji, nangona ngokubanzi kucetyiswa ukuba ushiye ubusuku. 3. Sithatha amaphiko kwi-marinade, kwaye siyomisa kancane. Siyibeka kwisitya esingaxhasi. 4. Bhaka kwi-microwave ngamandla apheleleyo malunga nemizuzu engama-20-25. Indlela yokuziva iphunga elimnandi - kwaye unako ukukhonza :) Nangona, ndicinga ukuba intsapho yakho kunye nayo iyakukhupha kulo mnikelo ocolileyo. Ngoko-into enomdla!
IiNkonzo: 3-4