AmaSandwich kunye noshi

1. Lungisa i-cheese yakho yokwenza. Zama, awuyi kuzisola. Ubisi olumanzi ukuthulula ngokuhlukeneyo Izithako:

• Ubisi olutsha - 3 ilitha
• Ubisi obumuncu - ama-700 Milliliters
• Amaqanda - iziqwenga ezimbini
• ImiNquma - iziqwenga ezi-8
• Ityuwa - Ukunambitha
• I-cream cream - 2 izinto. iipuni
• Isonka, ukupakishwa - 1 Piece
• Umnyama omnyama - Ukunambitha
• Imifuno kunye neetatayi - Ukunambitha (ngomhlobiso)

Imiyalelo

1. Lungisa i-cheese yakho yokwenza. Zama, awuyi kuzisola. Yondla ubisi obomuncu kwisitya esahlukileyo uze uqhube kumaqanda. Hlanganisa kakuhle. 2. Thulula kuwo wonke ubisi kwisikhululo esikhulu kwaye ungeze ityuwa. Nika ubisi ekubiliseni. Ubisi obilisiwe. Umxube wobisi omuncu kunye namaqanda kwi-sly uthengele ubisi. Pheka ngobushushu obuphantsi kwaye ungayeki ukuphazamisa. Lindela kude ubisi lukhawuleze, ususe ipenki emlilweni. 3. Yenza i-cottage cheese ngokusebenzisa i-gauze. Ukubopha i-gauze uze uyixhome kwi-sink ukuze i-serum engaphezulu isuswe. Ukulinda i-curd yakho iya kuba malunga neeyure ezingama-3. 4. I-Cottage cheese ilungile. Yongeza ityuwa apho, unqumle iminqumo kunye nochumisi omuncu. Hlanganisa kakuhle kwaye ngoku kufuneka ubeke ushizi lethu ekhaya phantsi kokucinezelwa kweeyure ezingama-3. I-Cheese inokusetyenziswa. Sasaza ngesonka. Ukuhlobisa i-sandwiches kunye nemifino, iminquma kunye nesiqunto se-tomato. Ncipha ngomthumbi omnyama. Mhle? Yaye indlela enhle ngayo!

IiNkonzo: 12-16