Amathinari apheleleyo amatamatisi

Ukulondolozwa kweetamatato Abo bahlala neendawo zabo zangasemva okanye ii-dachas ngokuqinisekileyo baye bazama iindlela ezininzi zokupheka kunye ne-tomato zabo ezikhulile. I-recipe yethu ayifuni ukuba yinto yokuqala, kodwa mhlawumbi iya kuba yinto efanelekileyo kubantu abagqibileyo ukuvala okokuqala ubusika amanani amaninzi kwezi zipho eziqhakazileyo nezipholileyo zasehlobo. Enyanisweni, inqubo yokuqhafaza kulula ukubiza ukukhanya: kufuneka ukhathele amathini, kufuneka kwakhona ubilise iibhondi, uze upheke utamatisi kunye neemveliso ezihamba kunye nazo. Kodwa ngakwezinye iindawo ebusika ebusika kuyinto enqwenelekayo ukuzithoba ngeemiphunga ezimnandi, eziza kuhobisa ngokugqibeleleyo ukutya kokutya kunye netafile. Dlulisa amanzi aphelayo kancane, ukuze ugweme ukutyhoboza ebhankini. Iimpazamo ezininzi zisebenzisa enye indlela, ukusindiswa kwimeko eyenzeka ngengozi kwimizuzu emininzi kakhulu: babeka phantsi ngezinto zetsimbi, ngaphambi kokuba bathululelwe, umzekelo, bawabethe umtya wesandla phantsi kwabo. Ukuba ufuna ukufumana ukhukhamba kunye neetamatati ezinamathanga, ngoko kufuneka ukuba ibanjwe iiyure eziliqela emanzini abandayo, ukucima iingcebiso.

Izithako: Imiyalelo