Siseyasetyenziselwa ukuba ngamanye amaxesha kwiivenkile, abathengi bayakhohliswa "ngamaqabunga". Eyona ndlela inkulu kakhulu kukukhohliswa kwiziko lezokhenketho. Kuphawula ukuba iivenkile zokutya, kude neendlela zokutyelela abantu, ziphila ngenxa yeendwendwe eziqhelekileyo kwaye zinikezela ngeenkonzo eziphezulu. Kwiindawo apho iindwendwe ziqhutywe, iindwendwe eziqhelekileyo azidlali nendima ebalulekileyo, ngoko ezinye iindawo zigcina umgangatho wemveliso, abalindi babonisa iindleko ezigqithisileyo, kunye nabapheki banciphisa izabelo. Ingxaki iyamazwe ngamazwe kwaye ivela kwilizwe ehlabathini.
Iindlela ezili-17 zokukhohlisa:
- Kwizitsha zenyama, endaweni ye-150 grams echazwe kwimenyu, umpheki uya kukulungiselela ukulungiselela i-20-30 grams ngaphantsi. Ezinye iivenkile ziyancipha kancane kancane izabelo malunga neveki. Umthamo wokukhonza uya kuncitshiswa, kwaye intengo igcinwe enye.
- Isidlo esingaphantsi komxhasi wexesha elidlulileyo siphendukile kwaye songezwa kwi-mince yesitya esitsha. Iinqununu ziphazamisa lula umdla we "beushnyh" iimveliso.
- Esikhundleni sesonka esincinci, oye wadla, uya kubandakanya iindleko ezininzi, ama-croissants, ukutya okuninzi. Kwaye kunye namasike, iietchuphu kunye nezinye iziqholo ongeke uze nazo kwitafile.
- Ikofi uya kunikwa kwifowuni yesibini - ukusuka kwixesha elisetyenziswe ngaphambili. Kwi-bistros yangaphandle yesitrato, i-branded hoax ithengisa ikhofi ebuthathaka kakhulu.
- Iwayini edibeneyo emnandi iya kulungiswa kwiwayini elincinci kakhulu ethengiswa kwiivenkile kwiibhokisi zephepha ezilitshiweyo kunye nezinye izinto ezingenakuqondakala.
- Eli tyala lisetyenziswe xa abantu abaninzi behleli etafileni. Xa wonke umntu anquma ukuhlawula ngokwakhe - umgcini weebenzisi usebenzisa oku kulandelayo. Ukuba wena, umzekelo, ulalele iibhegi ezintathu zebhiya kunye nokuhlolwa kweentathu kuboniswe kwilwayo, umgcini wezonki uya kuphuma ezimbini. Uya kwenza okufanayo kunye nomnye umhlobo. I-Zatotrenty iya kuhlawula ngakumbi kunokuba yisela kwaye idle, ngelixa uhlawule ngokwenene inani lebhilikhi yakho.
- Inkampani enkulu enomsindo iya kukhohliswa ngokungeza ubhiya ongekho. Oku kusetyenziselwa ukuba xazonke iinkampani zineekomishi eziyi-15-20. Iskimu "isebenza" kwezinye iziyobisi.
- Kulo mthetho-mali, ngaphandle kokucacisa intengo, faka nje amagama ezitya. Ngethuba lokuhlawula, abaninzi abathengi bayalibala ukuba libiza kangakanani. Hlalani okanye nilungise kwakhona, nifuna inyama kwimenyu enkulu, okanye hlawulela imali ehlawulwe ngumgcini wenkonzo. Uninzi lukhetha ukhetho lwesibini.
- Ngamanye amaxesha, ivenkile yayingathandi, andifuni ukunika isipho. Umlungiseleli kulo mzekelo uya kuba ngumde ukufuna utshintsho. Awunaso ixesha lokulinda, kwaye uxolela ukubuyisela imali.
- Ukuba ulayisa izitya ezininzi, ke umgcini wesikhonzi asikhathazeki ukufaka iilaydi kunye nabahlobo kwi-akhawunti yakho.
- Ngeziphuzo uya kuba neqhwa kakhulu, ngoko awuqapheli ukuba endaweni yesabelo esimiselweyo, uthe wathululela. Ukuba umntu engagqiba ukukhonza phambi kwakhe, isalathiso sakhe siya kubuyiselwa kwibhotile kwaye ufike kwitafile yakho.
- Uya kukhonzwa ubhiya okanye iwayini kumiggi kunye neengqayi zewayini ngaphandle komlinganiselo obonisa isahlulo esiqondile. Oku akusayi kukunzela ambalwa amagremu.
- Esikhundleni sokuyalela ukutya kunye neziphuzo eziphezulu, uza kuzisa iimveliso zomgangatho ophantsi.
- Ukuba uyala i-cocktail, abalindi baya kulondoloza utywala ebhodini. Kwijusi uthele i-vodka encinane, kunye ne-cola encinci ye-whisky.
- Utywala obushushu. I-Vodka - amanzi, i-cognac - tea, i-branded vodka - indawo esincinci.
- Ukuba ulahleka ngephanyazi okanye iguggi, umgcini uya kufuneka abuyisele imali yakhe. Kwaye awukwazi nokuba iinkampani zokuphuza zihlala zibonelela ngeempahla kunye nezongezelelo ezikhululekile kwiimveliso zazo.
- Abadibanisi baya kubandakanya kwi-akhawunti engenakuqondakala iinkonzo ezongezelelweyo kunye neentlawulo ezingekho. Abafokazi bavame ukuthatha imali yomculo kunye neenkonzo.
Ungazivumeli ukuba ukhohliswe:
- Khetha ukutyelela iindawo ezicocekileyo kunye nezikhanyisiweyo.
- Ingqalelo ngokukhethekileyo iindawo zokutya zesizwe, kuba ngokutsho kolwazi lwabahloli bezorhwebo, abathengi baninzi abalahlekisiwe.
- Ngaphambi kokuba wenze umyalelo, funda imenyu uze uziqhelise nezicwangciso. Unganqikazi ukubala kwangaphambili iindleko ze-calculator. Impahla-mali!
- Ukuba awukwaneliseki nantoni na, umzekelo, isobho sibonakala sisicacile, kwaye u-steak unzima, masinyane wenze amabango akho. Musa ukukhalaza emva kokuba wonke umntu adle - fowuni umnxeba ngokukhawuleza.
- Ukuba ucinga ukuba awunikwe ibhiya okanye isiselo, ungalisi, kwaye ubiza umncedisi. Unelungelo lokufuna ukuba ukuchaneka kwesahlulo kulinganiswe kwiglasi kunye nemilinganiselo.
- Xa uhlawula ibhilikhi, nceda khangela kwiirejista yemali.
- Ukuba u krokrelwa ukuba ukhohlisiwe kwiivenkile, nakweliphi na ilizwe alikho - xelele ngomthumeleli. Qiniseka ukuba uyaxolisa ngokukhawuleza, kwaye ingxaki iza kuxazululwa. Joyina ukulwa, nangona ukhohliswa ngumlinganiselo omncinci. Yenza oku ngokusemgangathweni, ukusukela ngaphezulu kunye neprophylactic.
- Ukuba umncedisi akaxolisi kwaye ushiye intetho, biza umnini wevenkile. Uya kuwamkela ngokukhawuleza isikhalazo sakho, kuba wena ngokwakho uya kumbonisa umsebenzi ongathembekanga, oya kuvuyela kuye. Abantu abahlala besengqondweni nabo bavalelwa ngabasebenzi abangakhathali.
- Ungaze uphinde ubuyele apho ukhohlisiwe khona kanye.