- Umgubo wengqolowa - 100 igrama
- I-Sugar - 200 iigremu (100 g yokuzalisa, 100 g ngemivumba)
- I-Butter - 100 Grams
- IWalnuts - 100 Grams
- IiApile - iziqwenga ezi-3
- I-currant ebomvu - i-Grams ayi-500
- I-Orange - 100 igrama
Lungisa zonke izithako esizidingayo zokupheka iziqu. 100 grams - umgubo, ushukela, ibhotela, i-walnuts. Kwisitya, xuba umgubo kunye noshukela kunye nebhotela. Sula zonke iziqulatho kwiimvuthu. Kwimxube yongeza i-nut knuts. Yonke into yokuxuba. Iipelisi ze-peel ezivela kwi-peel kunye neentsholongwane kwaye zigawulwe ngokukhawuleza zibe ngamacube. I-currant ebomvu kufuneka ihlambuluke, ihlambuluke kumajikijolo ambi kwaye ihlambuluke i-peduncles. Emva koko, fakela ijusi ngaphandle kwelalanti uze udibanise isikhephe esisikiweyo kwi-grater encinci. Kwisitya, xuba ama-berries, ii-apula, ijusi yeshukela kunye ne-orange peel. Iibhokhwe zokubhaka kufuneka zifakwe ngebhotela, uze uzalise ukuzaliswa (kodwa ungenise phezulu) uze uzalise ngeemvumba. I-berry berry igubungela kwi-oven, ifuthe ukuya kuma-degrees angama-200 malunga nemizuzu engama-25.
IiNkonzo: 3-4