- i-cottage cheese - i-Grams ayi-400
- igargarine - 200 iigremu
- Umgubo wengqolowa - 480 iigremu
- ushukela - - ukunambitha
- i-soda - 1/2 i-teaspoonfuls
- ityuwa - - Ukutya
I-margarine iyagqitywa, kwaye igxutywe kwi-grater eninzi, ixutywe ne-cottage cheese, isetyu. Emva koko, xubanisa ubunzima kunye nomgubo kunye ne-soda, uze uxoke inhlama. Kufuneka ifakwe kunye nokunqunyulwa kwimijikelezo. Ngamanye amaqabunga enhlama atyiweyo kwishukela kwelinye icala, aze atyathelwe kwisiqingatha ukuze iswekile ingaphakathi. Eli qela liphinde linye linye lucala lucwetshiwe kwishukela, kwaye lifake, njengangaphambili. Sika imida ngeedticles ukuze zibukeke njengeentsiba. Ikhukhi ephefumlelweyo ye-cockerel ifakwe kwakhona kwiswekile, kwaye uyibeke kwi-side side yetshukela uze ubhaka uze uphekwe.
IiNkonzo: 10