Curd ngeerberberries

1. Okokuqala, kufuneka sihlule iiprotheni ezikhupha. Umbala ophuzi obomvu, unzulu kwizithako Izithako:

• Imifuno (mangrove) - 3 Ubugcisa. iipuni
• I-Cottage shiese - i-Grams ayi-600
• I-Sugar - 100 Grams
• Amaqanda - amaqhekeza amane
• Ierberberries - 300 Grams

Imiyalelo

1. Okokuqala, kufuneka sihlule iiprotheni ezikhupha. Umbala ophuzi obomvu, kwisitya esibanzi, shaya izikhupha ngeeshukela, faka umgubo kunye noshizi. Yonke into yokuxuba. 2. Emanzini ahambayo sihlamba kakuhle, size some ii-strawberries. Ngoku uthathe ama-berries amakhulu kakhulu. Ngomgubo, sifaka ama-strawberries kwaye siwafaka kwi-cottage cheese. Zama ukungonakalisi amajikijolo, ukuxuba ngobumnene. 3. Ukubetha iintlanzi ezincinci zamaqanda abamhlophe, faka i-cottage cheese kunye nenyameko, ukwenzela ukuba iiprotheni zingahlali, ukusuka kumxube ukuya phezulu. Sibeka i-curd mass in fomu egcotyiweyo kunye nefom. Phantse iyure siza kubhaka kwiqondo lokushisa lama-degree angamashumi asibhozo. 4. Shiya umntu ophelileyo ophelileyo kwi-oven. Siyinqumle. Bon appetit!

IiNkonzo: 6-7