I-Banana idonsa kwi-glaze

1. Hlanganisa i-oven ukuya kuma-degrees ayi-175. Ukufefa ngokukhawuleza i-pan yeoli kunye ne-pan-stick. Izithako: Imiyalelo

1. Hlanganisa i-oven ukuya kuma-degrees ayi-175. Ukuqhaqhazela ngokukhawuleza nge-stick non frying pan. Beka ama-walnuts kwi-baking tray uze ubhake imizuzu eyi-10. Vumela ukupholisa nokucoca. Iibhanana zeMash kwiplani enefoloko. Ufuna i-1/2 indebe ye-banan puree, yonke into isetyenziselwe ezinye izinto. Hlanganisa i-buttermilk kunye ne-vanilla ekhishwe nge 1/2 indebe ye-banan puree kwaye ibekwe eceleni. 2. Kwisitya esincinci, hlanganisa umgubo, i-soda kunye ne-powder baking, ubeke eceleni. I-Whisk ibhotela kunye neswekile ndawonye kwisitya esikhulu esinomxube. Yongeza iqanda kunye nesibhobho. Yongeza inxalenye yesithathu yomxube womgubo kunye nombethe ngejubane eliphantsi. Yongeza isiqingatha somxube webhanana, xuba. Yongeza umxube wepasta kunye nebanbanzana, uwashintshele kwaye uphele ngomgubo. Yongeza i-walnuts eqoshiwe kunye ne-coconut shavings, mix. 3. Thela inhlama ibe yipokethi yesikhonkwane kunye nenqaku elibanzi. Finyanisa ama-donuts kwi-pan yokutshisa okufudumele kwaye ubhake imizuzu eyi-10, de kube yigolide. Vumela ukupholisa kwi-counter. 4. Yenza i-glaze. Kwisitya esincinci, ubetha ishukela elenziwe ngopolisi, ubisi kunye ne-vanilla extract. Yongeza ubisi obuninzi, ukuba kunyanzelekile, de kube kufuneke ukuba ulungelelaniso olufunayo. Yongeza umbala wokutya xa ufuna. Ukugqitywa kwama-donuts ukudibanisa kwi-glaze kwaye ufake i-rack, ukugubungela ubuninzi. Yongeza i-sprinkler xa kuyimfuneko.

IiNkonzo: 4-5