- I-Champignons - 1 kilogram
- I-Lemon - 1 iqhekeza
- Ityuwa - - Ukutya
- Pepper - - Ukunambitha
Ama-mushroom ahlambulukileyo, anqumla umda wemilenze. Ukusuka kwi-lemon yifake ijusi. Ama-champignon athulule i juisi enomlilo, njengoko kufuneka ukuba i-peppered, ityuwa encinane. Ukuxuba kakhulu. Gubungela isitya kunye namakhowe uze ufake efrijini ngeeyure ezingama-6. Beka ama-mushroom kwi-skewers. Udinga ukubetha ngokukhawuleza. Ukugaya ama-mushroom, amalahle kufuneka abe ngumlilo ophakathi. Ukulungelelwa kwamakhowe kubonakale kunamandla, kodwa ngaphakathi kufuneka kube yimanzi. Bon appetit!
IiNkonzo: 6-8