I-Sauli Sauce

Izithako. Igarlic ihlanjululwa kwaye igalelwe kumdaka ukuze kuhambisane namazambane ahlambulukileyo. Smo Ingredients:

• Iigali - ii-4
• Yolk - 2 iziqwenga
• Ioli yeolive - 300 milliliters
• Izilwanyana ezili-12 (ijusi)
• Ityuwa, ipepper - - Ukunambitha

Imiyalelo

Izithako. Igarlic ihlanjululwa kwaye igalelwe kumdaka ukuze kuhambisane namazambane ahlambulukileyo. Hlanganisa i-garlic puree, ijusi yesiqingatha semon, i-yolk, ityuwa kunye nepelepele kwisitya. Ukubetha i-sauce kunye ne-whisk kwaye ngokuthe ngcembe, ngeqhosha elincinci, yongeza ioli yeoli. Ixabiso leoli lixhomekeke kukuphi uhlobo lwesuphu ofuna ukupheka - okweqile okanye ngaphezulu. Ukulungela umsila we-aioli ngaphambi kokukhonza kufuneka kucolile (imizuzu eyi-10 kwisiqandisisi iya kukwanela). Yenziwe!

IiNkonzo: 4