- I-berry berries - 1 kilogram
- Ushukela - 1,2 Kilogram
- I-asidi ye-Citric - - ukunambitha
Ngoko, ukupheka jam ekhiqizwayo kwi-bird cherry? Kulula kakhulu. 1. Siphuhlisa kwaye sihlambulule amajikijolo eentaka zeentaka, mazume. 2. Hlaza amajikijolo ngeshukela, ukuxuba ngobumnandi uze ushiye kwindawo epholileyo ngeeyure eziyi-12. 3. Iingqolowa ziya kunika ijusi. Siphalazela ijusi kwisikhwama, kwaye upheke ama-berries aseleyo kwimitha engama-25 ukuya kwe-30 phezu kobushushu obuphantsi. Emva koko uthele ejusi, ubilise, ukunciphisa ubushushu kwaye upheke enye imizuzu eyi-10-15 kude kube yinto ekulungele ngokupheleleyo. Ekugqibeleni, unako ukongeza i-citric acid encinane. 4. I-Cherry kwi-bird cherry iyilungele - ihlala isela nje ukuyithululela kwiimbiza ezinamanzi kwaye zimboze ngeebhondi. Yenziwe!
IiNkonzo: 5-7