Ikhukhi kwiargarini

Phakamisa umgubo kunye noshukela kwisitya esikhulu. Yongeza i-margarine, izikhupha zeqanda ne-lemon c. Izithako:

• I-Flour - 230 Grams
• I-Sugar - 80 Grams
• I-Vanilla Sugar - 1 ithispoon
• Igargarine - 120 iigremu
• Iziqwenga ze-egg - iziqwenga ezimbini
• I-leel peel - 3/4 iispuni

Imiyalelo

Phakamisa umgubo kunye noshukela kwisitya esikhulu. Yongeza i-margarine, izikhupha zeqanda kunye ne-lemon zest. Ngomfoloko, gaya umxube kwiimvuthu ezincinci. Isandla somthwalo we-mesim, senza ibhola yalo. Sifaka inhlama ibe yi-sausage, sinqunywe ngo-1 cm ubukhulu. Siyifake kwi-tray yokubhaka, ehlanganiswe ngesikhumba, kwaye ubhake imizuzu eyi-10 kwii-175 degrees. Ukulungele ikhukhi kuhanjiswa itiye. E mnandi!

IiNkonzo: 6